Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Gyuto Knife 240mm with White Antler Handle

Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Gyuto Knife 210mm with Brown Antler Handle

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Nakiri(Vegetable) 180mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Nakiri(Vegetable) 180mm

Tojiro (FUJITORA) DP 3Layered VG10 Stainless Japanese Chef's Western Deba 210mm

Yoshihiro Aogami No.1 Wave Aonamiuchi B1HC-Y Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Yew Handle

Yoshihiro Aogami No.1 Wave Aonamiuchi B1HC-Y Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath and Yew Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Takohiki(Sashimi) 210mm with Magnolia Wood Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Gyuto Knife 270mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCA Japanese Chef's Gyuto Knife 180mm with Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OK8B Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OK8B Japanese Chef's Petty Knife(Utility) 130mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OK8B Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

Yu Kurosaki SPG2 Clad FUJIN WA WGTCA Japanese Chef's Gyuto Knife 240mm with Blue Turquoise & Wenge Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 150mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 195mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 105mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 135mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 180mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 240mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 210mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 230mm

Brieto-M11PRO MV Stainless Japanese Chef's Gyuto Knife 240mm

Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 420mm

GLESTAIN "W" MV Stainless Japanese Chef's Gyuto Knife 210mm

GLESTAIN "W" MV Stainless Japanese Chef's Gyuto Knife 240mm

GLESTAIN "W" MV Stainless Japanese Chef's Slim Petty Knife(Utility) 100mm

Kanetsune KC-120 Aogami No.2 Steel Japanese Chef's Santoku Knife 165mm

Kanetsune KC-400 White Steel 11-Layer Damascus Japanese Chef's Deba Knife 210mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Nakiri(Vegetable) 170mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 270mm with Red-Ring Rosewood Handle

Kiya New Edelweiss No.120 Japanese Chef's Santoku Knife 170mm

Kiya New Edelweiss No.180 Japanese Chef's Santoku Knife 145mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Garasuki(Boning) 180mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Petty Knife(Utility) 145mm

Masamoto HC Japanese Virgin Carbon Steel Chef's Bunka Knife 180mm HC5217

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Deba Knife 240mm KS2024

Masamoto VG Cobalt Steel Japanese Chef's Yanagiba(Sashimi) 270mm VG0427

Meoto MV Stainless Steel Japanese Chef's Petty Knife(Utility) 130mm with Cute Oval Hygienic Handle

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Gyuto Knife 240mm

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Gyuto Knife 270mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Petty Knife(Utility) 150mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Santoku Knife 160mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 300mm

Sabun All-Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 240mm

Sabun All-Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 270mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Deba Knife 210mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Mioroshi Deba 210mm

Sabun High-Carbon MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Sakai Jikko Special Kasumi Japanese Chef's Deba Knife 150mm

Sakai Kikumori Molybdenum Stainless Japanese-style Chef's Kengata-Gyuto Knife 240mm with Walnut Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 300mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Santoku Knife 170mm with Full Ebony Handle

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Gyuto210-Slicer-Nakiri-Petty150-Santoku)

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 240mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Kengata-Gyuto Knife 190mm with Dodecagonal Mountain Cherry Handle

Sakai Takayuki Aoniko Blue 2 Steel Mirror Finish Japanese Chef's Fuguhiki(Sashimi) 270mm

Sakai Takayuki Byakko White Tiger (White 1 steel) Japanese Chef's Sakimaru-Takohiki Zangetsu(Sashimi) 300mm

Sakai Takayuki GINKON Honyaki Ginsan Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki Ginsan Warikomi Ebony Handle Japanese Chef's Kiritsuke-Slicer(Sujihiki) 270mm

Sakai Takayuki Grand Chef Japanese Chef's Salmon Knife 300mm

Sakai Takayuki Grand Chef SP Japanese Chef's Salmon Slicer 270mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 150mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki INOX PRO Japanese Chef's Santoku Knife 180mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 240mm

Sakai Takayuki Shiden Ginsan (Gingami No.3 Steel) Japanese Chef's Kengata-Yanagiba(Sashimi) 270mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 150mm

Sakai Takayuki TUS Steel Japanese Chef's Knife SET in Gift Box (Petty 150mm - Gyuto 210mm - Attache Case)

Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Satoshi Nakagawa Aogami #1 Kurouchi OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #2 Kurouchi OK8B Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Gyuto Knife 270mm with Ebony Handle