Yu Kurosaki SPG2 Clad FUJIN WA WGTCA Japanese Chef's Petty Knife(Utility) 150mm with Blue Turquoise & Wenge Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Mioroshi Deba 180mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Brieto-M11PRO MV Stainless Japanese Chef's Gyuto Knife 180mm

Brieto-M11PRO MV Stainless Japanese Chef's Honesuki(Boning) 150mm

Brieto-M11PRO MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

GLESTAIN TK Stainless Japanese Chef's Carving Fork 170mm (1)

Global G-series Japanese Chef's Gyuto Knife 180mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Bunka Knife 170mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Nakiri(Vegetable) 170mm with Urushi Lacquered Oak Handle

Masahiro Japanese Steel (Metal Tsuba) Chef's Reito-Kiri 300mm [Frozen Food knife]

Masahiro MV Stainless (Honyaki) Japanese Chef's Santoku Knife 175mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Usuba(Vegetable) 195mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 180mm

Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki Aoniko Blue 2 Steel Mirror Finish Japanese Chef's Fuguhiki(Sashimi) 300mm

Sakai Takayuki Genbu (Aogami 2 steel) Japanese Chef's Sakimaru-Deba and Saya SET 180mm

Sakai Takayuki Ginryu Dragon Premium Honyaki Japanese Chef's Yanagiba(Sashimi) 300mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 300mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Gloss Oak Handle

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Santoku Knife 170mm with Japanese Lacquered Gloss Oak Handle

Sakai Takayuki SANPOU Model (White 2 steel) Japanese Chef's Petty Knife(Utility) 150mm with Wenge Handle

Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 300mm Hikari with Saya Sheath

Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 330mm Kincha with Saya Sheath

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Nakiri(Vegetable) 165mm with Desert Ironwood Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Petty Knife(Utility) 150mm with Desert Ironwood Handle

Shigeki Tanaka VG10 Damascus SENKO Japanese EB Chef's Sakimaru-Takohiki(Sashimi) 300mm with Ebony Handle

Sugimoto All-Steel Japanese Chef's Petty Knife(Utility) 150mm

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Santoku Knife 180mm with Blue Turquoise Handle

Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Bunka Knife 180mm with White Antler Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Bunka Knife 180mm with Desert Ironwood Handle

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Nakiri(Vegetable) 180mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Nakiri(Vegetable) 180mm

Yoshihiro Aogami No.1 Wave Aonamiuchi B1HC-Y Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Yew Handle

Yoshihiro Aogami No.1 Wave Aonamiuchi B1HC-Y Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath and Yew Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCA Japanese Chef's Gyuto Knife 180mm with Blue Turquoise Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 150mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 195mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 180mm

Brieto-M11PRO MV Stainless European Japanese Chef's Salami Knife 160mm

Kanetsune KC-120 Aogami No.2 Steel Japanese Chef's Santoku Knife 165mm

Kiya New Edelweiss No.120 Japanese Chef's Santoku Knife 170mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Garasuki(Boning) 180mm

Masamoto HC Japanese Virgin Carbon Steel Chef's Bunka Knife 180mm HC5217

Misono MV Stainless Dimples(Salmon) Japanese Chef's Petty Knife(Utility) 150mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Santoku Knife 160mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 300mm

Sabun All-Steel Hand-Finished Japanese Chef's Gyuto Knife 330mm

Sabun High-Carbon MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Sakai Jikko Special Kasumi Japanese Chef's Deba Knife 150mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 300mm

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Yanagiba(Sashimi) 330mm

Sakai Takayuki Byakko White Tiger (White 1 steel) Japanese Chef's Sakimaru-Takohiki Zangetsu(Sashimi) 300mm

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Gloss Oak Handle

Sakai Takayuki Grand Chef Japanese Chef's Salmon Knife 300mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 150mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 300mm ABS Resin Handle [Gold-Pearl]

Sakai Takayuki INOX PRO Japanese Chef's Santoku Knife 180mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 165mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 150mm

Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Yanagiba(Sashimi) 300mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Mioroshi Deba 180mm

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Santoku Knife 180mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Nakiri(Vegetable) 170mm with Desert Ironwood Handle

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Nakiri(Vegetable) 170mm with White Antler Handle

Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Bunka Knife 180mm with Brown Antler Handle

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Petty Knife(Utility) 150mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 175mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Gyuto Knife 180mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 160mm

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Deba Knife 150mm with Magnolia Wood Handle