Yoshimi Kato R2 Bamboo-Hammered Japanese Chef's Kengata-Gyuto Knife 240mm with White-Red Resin Custom Handle

Yoshimi Kato R2 Black Damascus RERC Japanese Chef's Chinese Cooking Knife 180mm with Red-Resin Custom Handle

Yoshimi Kato R2 MINAMO Hammered EB8N-ROSE Japanese Chef's Kengata-Gyuto Knife 210mm with Rose-Ring Ebony Handle

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Knife SET with Urushi Lacquered Oak Handle Dark Brown (KiritsukeGyuto210-Gyuto240-Slicer-Bunka-Santoku-Vegetable-Petty120)

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Knife SET with Urushi Lacquered Oak Handle Dark Brown (KiritsukeGyuto210-Slicer-Bunka-Vegetable-Petty120)

Yoshimi Kato R2 MINAMO Hammered RS8R Japanese Chef's Slicer(Sujihiki) 270mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami No.2 Mirror Finished JP Japanese Chef's Yanagiba(Sashimi) 330mm with Double Water Buffalo Ringed Ginmaki Ebony Handle

Yu Kurosaki Aogami No.2 Mirror Finished JP Japanese Chef's Yanagiba(Sashimi) 330mm with Double Water Buffalo Ringed Ginmaki Karin Handle

Yu Kurosaki Aogami Super Hammered KOKUSEN-EI RS8H Japanese Chef's Gyuto Knife 240mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami Super Hammered KOKUSEN-EI RS8H Japanese Chef's Gyuto Knife 270mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami Super Hammered KOKUSEN-EI RS8H Japanese Chef's Petty Knife(Utility) 150mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami Super Hammered KOKUSEN-EI RS8H Japanese Chef's Slicer(Sujihiki) 240mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami Super Hammered KOKUSEN-EI RS8H Japanese Chef's Slicer(Sujihiki) 270mm with Red-Ring Octagonal Handle

Yu Kurosaki HAP40 Japanese Chef's Sakimaru-Slicer(Sujihiki) 225mm with Desert Ironwood Handle Mukamura Model

Yu Kurosaki R2(SG2) Damascus SHIZUKU Custom STWRC Japanese Chef's Gyuto Knife 240mm with Stabilized Hybrid Wood Handle [Red]

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Gyuto Knife 270mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Petty Knife(Utility) 130mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBTC Japanese Chef's Slicer(Sujihiki) 240mm with Ebony & Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCAEB Japanese Chef's Gyuto Knife 180mm with Blue Turquoise & Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Petty Knife(Utility) 150mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Nakiri(Vegetable) 165mm with Buffalo Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Santoku Knife 170mm with Buffalo Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Gyuto Knife 240mm with Black Micarta Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Petty Knife(Utility) 130mm with Black Micarta Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Petty Knife(Utility) 150mm with Black Micarta Handle

Yu Kurosaki SPG2 Clad FUJIN WA RSTCA Japanese Chef's Gyuto Knife 240mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki SPG2 Clad FUJIN WA RSTCA Japanese Chef's Slicer(Sujihiki) 240mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Gyuto Knife 270mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG10 Crisscross Hammered Japanese Chef's Petty Knife(Utility) 95mm with Transparent & Stabilized Brown Handle Mukai Model

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 270mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Peeling Knife 180mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Sake-Kiri(Salmon Slicer) 270mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Sake-Kiri(Salmon Slicer) 300mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Takohiki(Sashimi) 330mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 240mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 180mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 165mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 195mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 120mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 135mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Fuguhiki(Sashimi) 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 270mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 330mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 225mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 270mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 360mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 150mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 165mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 225mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 180mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 360mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Gyuto Knife 210mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Gyuto Knife 240mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kengata-Gyuto Knife 210mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Petty Knife(Utility) 180mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Garasuki(Boning) 180mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Honesuki(Boning) 150mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 390mm

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 450mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 540mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 600mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath