Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 210mm with Japanese Lacquered Oak Handle [KOUSEKI]

Sakai Takayuki Hakugin INOX Mirror Finish Japanese Chef's Yanagiba(Sashimi) 300mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Santoku Knife 180mm

Masamoto VG Hyper-Molybdenum Stainless Japanese Chef's Gyuto Knife 270mm VG5027

Misono MV Stainless Steel Japanese Chef's Gyuto Knife 240mm

Sakai Kikumori (White No.2 steel) Japanese Chef's Deba Knife 165mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Santoku Knife 180mm

Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 165mm

Kanetsune KC-900 VG10 17-Layer Damascus Hammered Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Jikko Special Kasumi Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki VG10-VG2 Coreless Damascus Japanese Chef's Wide Bunka Knife 195mm with Wenge Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Deba Knife 165mm with Magnolia Wood Handle

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 240mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 270mm

Masamoto VG Hyper-Molybdenum Stainless Japanese Chef's Honesuki(Boning) 145mm VG5614

Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chef's Gyuto Knife 210mm with Laminated Wood Handle

[Left Handed] Misono UX10 Swedish Stainless Japanese Chef's Santoku Knife 180mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 180mm

Masamoto HC Japanese Virgin Carbon Steel Chef's Slicer(Sujihiki) 270mm HC5427

Sakai Takayuki INOX Japanese-style Chef's Mioroshi Deba 210mm

Sugimoto White Steel Japanese Chef's Chinese Cooking Knife 220x95mm [#1 - 4001]

Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chef's Nakiri(Vegetable) 165mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Gyuto Knife 180mm CT5018

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [YAKIURUSHI]

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Honesuki(Boning) 150mm with Japanese Yew Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Gyuto Knife 210mm with Brown-Ring Octagonal Handle

Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef's Gyuto Knife and Saya SET 210mm (with Genuine 24K Gold Star Stream Saya Sheath)

Misono UX10 Swedish Stainless Japanese Chef's Boning Knife 110mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Sakai Takayuki INOX Japanese-style Chef's Peeling Knife 180mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Slicer(Sujihiki) 240mm

GLESTAIN TM All-Stainless Japanese Chef's Gyuto Knife 210mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 270mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 270mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Santoku Knife 160mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Paring Knife 90mm

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Usuba(Vegetable) 180mm with Magnolia Wood Handle

GLESTAIN TK Stainless Japanese Chef's Gyuto Knife 270mm

Kanetsune KC-950 DSR-1K6 Stainless Hammered Japanese Chef's Knife SET (Gyuto210-Slicer240-Santoku-Vegetable-Petty)

Masamoto VG Hyper-Molybdenum Stainless Japanese Chef's Gyuto Knife 180mm VG5018

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 210mm with Japanese Lacquered Oak Handle [YAKIURUSHI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [SAISEKI]

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Santoku Knife 165mm with Walnut Handle

Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Takohiki(Sashimi) 270mm

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Bunka Knife 165mm with Brown-Ring Octagonal Handle

Kei Kobayashi R2 Special Finished CS Japanese Chef's Santoku Knife 170mm with Red Lacquered Wood Handle

Masamoto CT Prime High-Carbon Steel Japanese Chef's Petty Knife(Utility) 120mm CT6312

Sakai Takayuki INOX Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [KOUSEKI]

Sugimoto All-Steel Japanese Chef's Cleaver 185mm

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 210mm

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

[Left Handed] Masahiro Stainless Japanese-style Chef's Usuba(Vegetable) 165mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Santoku Knife 170mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 270mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki Molybdenum Stainless PH Japanese Chef's Yanagiba(Sashimi) 270mm

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Kenmuki(Vegetable) 180mm with Magnolia Wood Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 165mm

Kanetsune KC-920 Aogami No.2 Steel Hammered Japanese Chef's Nakiri(Vegetable) 165mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Sakimaru-Honesuki(Boning) 145mm

Sugimoto All-Steel Japanese Chef's Gyuto Knife 210mm

Takeshi Saji R2 Mirror Hammered KRN Japanese Chef's Petty Knife(Utility) 130mm with Karin Lump Handle

Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Petty Knife(Utility) 135mm with Dedicated Saya Sheath

Sakai Takayuki Molybdenum Stainless PH Japanese Chef's Yanagiba(Sashimi) 240mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Gyuto Knife 240mm

Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Takohiki(Sashimi) 300mm

Kanetsune KC-100 VG10 33-Layer Damascus Japanese Chef's Gyuto Knife 210mm

Sakai Kikumori (White No.2 steel) Japanese Chef's Deba Knife 180mm

Sakai Takayuki Hakugin INOX Mirror Finish Japanese Chef's Yanagiba(Sashimi) 270mm