Kanetsune KC-940 VG1 Stainless Hammered Japanese Chef's Nakiri(Vegetable) 165mm [White Package]

Kiya New Edelweiss No.180 Japanese Chef's Gyuto Knife 180mm

FOREVER Silver Antibacterial High Density Ceramic Japanese Chef's Gyuto Knife 180mm

Kanetsune KC-120 Aogami No.2 Steel Japanese Chef's Petty Knife(Utility) 150mm

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Grand Chef Japanese Chef's Carving Fork 180mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 165mm

Brieto-M11PRO MV Stainless European Japanese Chef's Fillet Knife Flexible 160mm

Misono MV Stainless Steel Japanese Chef's Petty Knife(Utility) 150mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Petty Knife(Utility) 150mm

FOREVER Hybrid Silver Titanium Dimpled Japanese Chef's Gyuto Knife 160mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Petty Knife(Utility) 150mm

Masahiro Stainless Japanese-style Chef's Deba Knife 165mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 165mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 165mm

Sakai Jikko Japanese Steel Hand-Finished Chef's Honesuki(Boning) 150mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Petty Knife(Utility) 180mm

Sakai Takayuki INOX Japanese Chef's Nakiri(Vegetable) 180mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Petty Knife(Utility) 150mm

FOREVER Cherry Sakura Cera High Density Ceramic Japanese Chef's Gyuto Knife 160mm White

Misono MV Stainless Steel Japanese Chef's Gyuto Knife 195mm

Sakai Jikko Special Kasumi Japanese Chef's Usuba(Vegetable) 165mm

Sakai Jikko Special Kasumi Japanese Chef's Usuba(Vegetable) 180mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Honesuki(Boning) 150mm

Sakai Jikko Special Kasumi Japanese Chef's Yanagiba(Sashimi) 180mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 150mm

Sakai Takayuki Shirogami No.1 Kurouchi Japanese Chef's Chopper 150mm with Protrusion & Long Lacquered Oak Handle

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Santoku Knife 180mm

Sakai Jikko Japanese Steel Hand-Finished Chef's Sakimaru-Honesuki(Boning) 150mm

Sakai Takayuki INOX Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki INOX Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki INOX Japanese Chef's Sakimaru-Honesuki(Boning) 150mm

Sabun All-Steel Hand-Finished Japanese Chef's Gyuto Knife 180mm

Sabun All-Steel Hand-Finished Japanese Chef's Petty Knife(Utility) 150mm

Sakai Jikko Standard Hygienic Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 180mm

Brieto-M11PRO MV Stainless European Japanese Chef's Boning Knife 160mm

Kiya New Edelweiss No.180 Japanese Chef's Santoku Knife 180mm

Misono MV Stainless Steel Japanese Chef's Santoku Knife 180mm

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Honesuki(Boning) 150mm

Misono MV Stainless Steel Japanese Chef's Santoku Knife 160mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Santoku Knife 180mm

Sakai Takayuki INOX PRO Japanese Chef's Honesuki(Boning) 150mm

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Gyuto Knife 180mm

Tojiro (FUJITORA) DP 3Layered VG10 Stainless Japanese Chef's Santoku Knife 170mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 150mm

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Gyuto Knife 180mm

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Brieto-M11PRO MV Stainless Japanese Chef's Nakiri(Vegetable) 180mm

FOREVER Silver Antibacterial High Density Ceramic Japanese Chef's Gyuto Knife 160mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 150mm

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Boning Knife 160mm

Tojiro (FUJITORA) DP 3Layered VG10 Stainless Japanese Chef's Gyuto Knife 180mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Honesuki(Boning) 150mm

Brieto-M11PRO MV Stainless Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki INOX Japanese Chef's Petty Knife(Utility) 180mm

Sakai Takayuki INOX PRO Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 180mm

Brieto-M11PRO MV Stainless Japanese Chef's Honesuki(Boning) 150mm

Brieto-M11PRO MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Santoku Knife 175mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 180mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 165mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 150mm

Brieto-M11PRO MV Stainless European Japanese Chef's Salami Knife 160mm

Kiya New Edelweiss No.120 Japanese Chef's Santoku Knife 170mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Santoku Knife 160mm

Sabun High-Carbon MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Sakai Jikko Special Kasumi Japanese Chef's Deba Knife 150mm

Sakai Takayuki Grand Chef (Micarta Handle) Japanese Chef's Petty Knife(Utility) 150mm Green

Sakai Takayuki INOX PRO Japanese Chef's Santoku Knife 180mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Petty Knife(Utility) 180mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 165mm

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Petty Knife(Utility) 150mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Nakiri(Vegetable) 160mm