Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Chinese Cooking Knife 195mm

Yaxell YO-U 37-Layer VG-10 Damascus Hammered Japanese Chef's Dimpled Santoku Knife 180mm

Kei Kobayashi R2 Special Finished CS Japanese Chef's Bunka Knife 170mm with Red Lacquered Wood Handle

Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Santoku Knife 165mm

Yaxell YO-U 37-Layer VG-10 Damascus Hammered Japanese Chef's Santoku Knife 165mm

Yaxell YO-U 69-Layer VG-10 Damascus Japanese Chef's Santoku Knife 165mm

Kei Kobayashi R2 Special Finished CS Japanese Chef's Nakiri(Vegetable) 165mm with Red Lacquered Wood Handle

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Petty Knife SET (Petty 150mm x 3 pcs)

Sakai Takayuki Tokujyo Supreme (White 2 steel) Kurouchi Wide Bunka Knife 180mm with Bubinga & Ebony Handle

Takayuki Iwai Aogami Super Clad Kurouchi RS Japanese Chef's Gyuto Knife 180mm

Kei Kobayashi R2 Damascus Special Finished CS Japanese Chef's Bunka Knife 170mm Black with Red Lacquered Wood Handle

Kei Kobayashi R2 Special Finished CS Japanese Chef's Petty Knife(Utility) 150mm with Red Lacquered Wood Handle

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Vegetable Knife 165mm with Walnut Handle

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Petty Knife(Utility) 150mm with Walnut Handle

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Kengata-Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Kei Kobayashi R2 Damascus Special Finished RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Handle

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Santoku Knife 165mm with Walnut Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Santoku Knife 180mm

Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Santoku Knife 180mm with Dedicated Saya Sheath

Sakai Takayuki VG10-VG2 Coreless Damascus Japanese Chef's Wide Bunka Knife 195mm with Wenge Handle

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Nakiri(Vegetable) 180mm with Urushi Lacquered Oak Handle

Kei Kobayashi R2 Special Finished CS Japanese Chef's Santoku Knife 170mm with Red Lacquered Wood Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Santoku Knife 165mm with Walnut Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Bunka Knife 165mm with Brown-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Nakiri(Vegetable) 165mm

Masamoto SW Swedish Stainless Steel Buffalo Tsuba Japanese Chef's Petty Knife(Utility) 165mm SW4216

Takeshi Saji R2 Mirror Hammered KRN Japanese Chef's Santoku Knife 180mm with Karin Lump Handle

Kei Kobayashi R2 Special Finished RS8R Japanese Chef's Nakiri(Vegetable) 165mm with Red-Ring Octagonal Handle

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Kengata-Gyuto Knife 180mm with Walnut Handle

Kei Kobayashi R2 Damascus Special Finished CS Japanese Chef's Santoku Knife 170mm Black with Red Lacquered Wood Handle

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Santoku Knife 165mm

Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chef's Santoku Knife 175mm with Laminated Wood Handle

Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Kengata-Santoku Knife 160mm

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Gyuto Knife 180mm with Walnut Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Petty Knife(Utility) 150mm with Brown-Ring Octagonal Handle

Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Kengata-Gyuto Knife 190mm

Sakai Takayuki 45-Layer AUS10 Damascus DHW Japanese Chef's Petty Knife(Utility) 150mm with White Antler Handle

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Bunka Knife 170mm with Urushi Lacquered Oak Handle Dark Brown

Takeshi Saji R2 Mirror Hammered KRN Japanese Chef's Nakiri(Vegetable) 170mm with Karin Lump Handle

Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Santoku Knife 180mm with Dedicated Saya Sheath

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8P Japanese Chef's Bunka Knife 165mm with White-Ring Octagonal Handle

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Vegetable Knife 165mm with Ebony Handle

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Petty Knife(Utility) 150mm

Takeshi Saji R2 Mirror Hammered KRN Japanese Chef's Bunka Knife 180mm with Karin Lump Handle

Kei Kobayashi R2 Damascus Special Finished CS Japanese Chef's Nakiri(Vegetable) 165mm Black with Red Lacquered Wood Handle

Kei Kobayashi R2 Damascus Special Finished CS Japanese Chef's Petty Knife(Utility) 150mm Black with Red Lacquered Wood Handle

Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Nakiri(Vegetable) 160mm

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Santoku Knife 165mm with Ebony Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Kei Kobayashi R2 Damascus Special Finished RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Handle

Kei Kobayashi R2 Special Finished RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Handle

Shigeki Tanaka Aogami No.2 Damascus MB Japanese Chef's Vegetable Knife 165mm with Magnolia Wood Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8H Japanese Chef's Bunka Knife 165mm with Brown-Ring Octagonal Handle

Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Santoku Knife 170mm

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Nakiri(Vegetable) 165mm with Walnut Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Santoku Knife 165mm with Ebony Handle

Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chef's Nakiri(Vegetable) 165mm with Laminated Wood Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Bunka Knife 165mm with Brown-Ring Octagonal Handle

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Petty Knife(Utility) 150mm with Ebony Handle

Kei Kobayashi R2 Damascus Special Finished RS8R Japanese Chef's Nakiri(Vegetable) 165mm with Red-Ring Octagonal Handle

Kei Kobayashi R2 Special Finished RS8R Japanese Chef's Petty Knife(Utility) 150mm with Red-Ring Octagonal Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Bunka Knife 170mm with Black-Ring Round Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8P Japanese Chef's Nakiri(Vegetable) 165mm with White-Ring Octagonal Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Santoku Knife 170mm with Brown-Ring Octagonal Handle

Tamahagane SAN 3 Layer Stainless Japanese Chef's Nakiri(Vegetable) 160mm

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8H Japanese Chef's Petty Knife(Utility) 150mm with Brown-Ring Octagonal Handle

Kei Kobayashi R2 Damascus Special Finished RS8R Japanese Chef's Petty Knife(Utility) 150mm with Red-Ring Octagonal Handle

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Santoku Knife and Saya SET 180mm

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8H Japanese Chef's Nakiri(Vegetable) 165mm with Brown-Ring Octagonal Handle

Kei Kobayashi R2 Special Finished RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Rosewood Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Petty Knife(Utility) 150mm

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Gyuto Knife 180mm with Ebony Handle