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Honyaki Knives(Page)
Honyaki Knives Feature on HONYAKI Japanese kitchen knives Honyaki knives are forged solely from one material: high-carbon steel (called “Hagane”). Generally the Hagane is White st ...
Aogami (Blue Paper) Steel Knives(Page)Blue Paper (Aogami) Steel Knives Blue Paper Steel (“Aoko” or “Aogami” in Japanese) has a high level of stickiness and abrasion resistance thanks to chromium and tungste ...
Steel Material & Qualities of Knives(Page)