Yoshihiro Aogami No.1 Wave Aonamiuchi B1HC-Y Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 360mm with Saya Sheath and Yew Handle

Yoshihiro Aogami No.1 Wave Aonamiuchi B1HC-Y Japanese Chef's Yanagiba(Sashimi) 330mm with Saya Sheath and Yew Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Deba Knife 240mm with Magnolia Wood Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Takohiki(Sashimi) 360mm with Magnolia Wood Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Usuba(Vegetable) 225mm with Magnolia Wood Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN Japanese Chef's Yanagiba(Sashimi) 240mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN-E Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 330mm with Saya Sheath and Ebony Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN-E Japanese Chef's Yanagiba(Sashimi) 300mm with Saya Sheath and Ebony Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN-L Japanese Chef's Yanagiba(Sashimi) 300mm with Urushi Lacquered Handle and Saya Sheath

Yoshihiro Gingami No.3 G3HC Japanese Chef's Deba Knife 180mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC Japanese Chef's Kamagata-Usuba(Vegetable) 195mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 330mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC-E Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 330mm with Saya Sheath and Ebony Handle

Yoshihiro Gingami No.3 G3HC-E Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm with Saya Sheath and Ebony Handle

Yoshihiro Gingami No.3 G3HC-E Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Saya Sheath and Ebony Handle

Yoshihiro Senbon Kurogaki Edition Aogami No.1 Damascus Suminagashi Yanagiba(Sashimi) 270mm with Special Black Persimmon Handle & Saya in Paulownia Box

Yoshihiro Senbon Kurogaki Edition White No.2 Honyaki Mt.Fuji-Art Yanagiba(Sashimi) 330mm with Special Black Persimmon Handle & Saya in Paulownia Box

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Deba Knife 240mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Gyuto Knife 240mm with Black-Ring Round Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Slicer(Sujihiki) 270mm with Black-Ring Round Handle

Yoshimi Kato 63 Layer VG10 Black Damascus STWA Japanese Chef's Bunka Knife 170mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato 63 Layer VG10 Black Damascus STWA Japanese Chef's Kengata-Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato 63 Layer VG10 Damascus Hammered RS8 Japanese Chef's Gyuto Knife 210mm with Black-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji RS Japanese Chef's Bunka Knife 170mm with Black-Ring Round Handle

Yoshimi Kato Aogami Super Kurouchi RS8N Japanese Chef's Gyuto Knife 210mm with Rosewood Handle [Red Turquoise Ring]

Yoshimi Kato Aogami Super Kurouchi V-Hammered RS8 Japanese Chef's Bunka Knife 170mm with Round Rosewood Handle [Black Ferrule]

Yoshimi Kato R2 Bamboo-Hammered Japanese Chef's Gyuto Knife 240mm with Purple-White Resin Custom Handle

Yoshimi Kato R2 Bamboo-Hammered Japanese Chef's Kengata-Gyuto Knife 240mm with Black-White Resin Custom Handle

Yoshimi Kato R2 Bamboo-Hammered Japanese Chef's Kengata-Gyuto Knife 240mm with White-Red Resin Custom Handle

Yoshimi Kato R2 Black Damascus RERC Japanese Chef's Chinese Cooking Knife 180mm with Red-Resin Custom Handle

Yoshimi Kato R2 HYO Hammered RS8EB Japanese Chef's Santoku Knife 170mm with Ebony-Ring Octagonal Handle

Yoshimi Kato R2 MINAMO Hammered EB8N-ROSE Japanese Chef's Kengata-Gyuto Knife 210mm with Rose-Ring Ebony Handle

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Knife SET with Urushi Lacquered Oak Handle Dark Brown (KiritsukeGyuto210-Gyuto240-Slicer-Bunka-Santoku-Vegetable-Petty120)

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Knife SET with Urushi Lacquered Oak Handle Dark Brown (KiritsukeGyuto210-Slicer-Bunka-Vegetable-Petty120)

Yoshimi Kato R2 MINAMO Hammered RS8R Japanese Chef's Slicer(Sujihiki) 270mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami No.2 Mirror Finished JP Japanese Chef's Yanagiba(Sashimi) 330mm with Double Water Buffalo Ringed Ginmaki Ebony Handle

Yu Kurosaki Aogami No.2 Mirror Finished JP Japanese Chef's Yanagiba(Sashimi) 330mm with Double Water Buffalo Ringed Ginmaki Karin Handle

Yu Kurosaki Aogami Super Hammered KOKUSEN-EI EB8N Japanese Chef's Gyuto Knife 240mm with Full Ebony Handle

Yu Kurosaki Aogami Super Hammered KOKUSEN-EI RS8H Japanese Chef's Gyuto Knife 240mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami Super Hammered KOKUSEN-EI RS8H Japanese Chef's Slicer(Sujihiki) 240mm with Red-Ring Octagonal Handle

Yu Kurosaki HAP40 Japanese Chef's Sakimaru-Slicer(Sujihiki) 225mm with Desert Ironwood Handle Mukamura Model

Yu Kurosaki R2(SG2) Damascus SHIZUKU Custom STWRC Japanese Chef's Gyuto Knife 180mm with Stabilized Hybrid Wood Handle [Red]

Yu Kurosaki R2(SG2) Damascus SHIZUKU Custom STWRC Japanese Chef's Gyuto Knife 240mm with Stabilized Hybrid Wood Handle [Red]

Yu Kurosaki R2(SG2) Damascus SHIZUKU Custom STWRC Japanese Chef's Slicer(Sujihiki) 270mm with Stabilized Hybrid Wood Handle [Red]

Yu Kurosaki R2(SG2) Hammered JUHYO WA RS8H Japanese Chef's Bunka Knife 165mm with Brown-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Gyuto Knife 270mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Petty Knife(Utility) 130mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBTC Japanese Chef's Slicer(Sujihiki) 240mm with Ebony & Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCAEB Japanese Chef's Gyuto Knife 180mm with Blue Turquoise & Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCAEB Japanese Chef's Gyuto Knife 210mm with Blue Turquoise & Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Petty Knife(Utility) 150mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Nakiri(Vegetable) 165mm with Buffalo Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Gyuto Knife 240mm with Black Micarta Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Petty Knife(Utility) 130mm with Black Micarta Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Petty Knife(Utility) 150mm with Black Micarta Handle

Yu Kurosaki SPG2 Clad FUJIN WA RSTCA Japanese Chef's Gyuto Knife 240mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki SPG2 Clad FUJIN WA RSTCA Japanese Chef's Slicer(Sujihiki) 240mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Gyuto Knife 270mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG10 Crisscross Hammered Japanese Chef's Petty Knife(Utility) 95mm with Transparent & Stabilized Brown Handle Mukai Model

Yu Kurosaki White Paper #2 Kurouchi Hammered Damascus Santoku Knife 170mm with Black Micarta Handle Mukai Model

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 270mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Peeling Knife 180mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Sake-Kiri(Salmon Slicer) 270mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Sake-Kiri(Salmon Slicer) 300mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Takohiki(Sashimi) 330mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 240mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 180mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 165mm