Kanetsune KC-910 AUS10 45-Layer Damascus Hammered Japanese Chef's Gyuto Knife 210mm

Shikisai MIYAKO 33 Layer Damascus (AUS8) Japanese Chef's Santoku Knife 180mm

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Santoku Knife 170mm with Wenge Handle

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Yanagiba(Sashimi) 270mm KS0427

Shikisai MIYAKO 33 Layer Damascus (AUS8) Japanese Chef's Petty Knife(Utility) 110mm

Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki VG10-VG2 Coreless Damascus Japanese Chef's Kengata-Gyuto Knife 190mm

Misono UX10 Swedish Stainless Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki 45-Layer Damascus Mirrored Japanese Chef's Paring Knife 80mm

Yaxell YO-U 69-Layer VG-10 Damascus Japanese Chef's Petty Knife(Utility) 120mm

Tojiro (FUJITORA) DP 3Layered VG10 Japanese Chef's Slicer(Sujihiki) 270mm

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Nakiri(Vegetable) 165mm

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Gyuto Knife 240mm with Wenge Handle

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 180mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 210mm

Sakai Takayuki 17-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Slicer(Sujihiki) 300mm

Yaxell YO-U 69-Layer VG-10 Damascus Japanese Chef's Dimpled Santoku Knife 180mm

Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Santoku Knife 165mm

Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Gyuto Knife 240mm

Shikisai MIYAKO 33 Layer Damascus (AUS8) Japanese Chef's Bread Slicer 230mm

Masamoto VG Hyper-Molybdenum Stainless Japanese Chef's Gyuto Knife 240mm VG5024

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Petty Knife(Utility) 150mm with Wenge Handle

Kei Kobayashi R2 Special Finished CS Japanese Chef's Gyuto Knife 240mm with Red Lacquered Wood Handle

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Butcher Knife 210mm

Takeshi Saji Folding R2(SG2) Mirrored Damascus Petty Knife(Utility) 100mm with Black G10 Handle

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Santoku Knife 180mm

Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Petty Knife(Utility) 150mm

Takeshi Saji Folding R2(SG2) Black Damascus Steak Knife 100mm with White Micarta Handle

Kanetsune KC-910 AUS10 45-Layer Damascus Hammered Japanese Chef's Santoku Knife 185mm

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Kengata-Santoku Knife 160mm with Wenge Handle

Yaxell YO-U 37-Layer VG-10 Damascus Hammered Japanese Chef's Santoku Knife 165mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Steak Petty Knife 120mm

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki 45-Layer Damascus Mirrored Japanese Chef's Petty Knife(Utility) 135mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Peeling Knife 70mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Gyuto Knife 240mm CT5024

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Yanagiba(Sashimi) 270mm with Magnolia Wood Handle

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 240mm

Misono UX10 Swedish Stainless Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Kengata-Santoku Knife 160mm

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Slicer(Sujihiki) 240mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Yanagiba(Sashimi) 240mm KS0424

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 270mm

Shikisai MIYAKO 33 Layer Damascus (AUS8) Japanese Chef's Deba Knife 165mm

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Slicer(Sujihiki) 240mm

Kanetsune KC-920 Aogami No.2 Steel Hammered Japanese Chef's Gyuto Knife 200mm

Sakai Takayuki 45-Layer Damascus Urushi Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm Genbu

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Petty 120mm)

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Bread Slicer 230mm

Shikisai MIYAKO 33 Layer Damascus (AUS8) Japanese Chef's Santoku Knife 165mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 165mm

Kei Kobayashi R2 Special Finished CS Japanese Chef's Slicer(Sujihiki) 270mm with Red Lacquered Wood Handle

Sakai Takayuki Grand Chef Kiritsuke Japanese Chef's Yanagiba(Sashimi) 260mm

GLESTAIN TK Stainless Japanese Chef's Gyuto Knife 240mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Nakiri(Vegetable) 180mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Gyuto Knife 210mm CT5021

Tojiro (FUJITORA) MV 2Layer Stainless Elastomer Japanese Chef's Yanagiba(Sashimi) 240mm

Kanetsune KC-910 AUS10 45-Layer Damascus Hammered Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Honesuki(Boning) 150mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Gyuto Knife 210mm

Yaxell YO-U 69-Layer VG-10 Damascus Japanese Chef's Santoku Knife 165mm

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Vegetable Knife 160mm

Tetsugi High-Carbon Molybdenum Stainless Hammered Japanese Chef's Chinese Cooking Knife 200mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Kei Kobayashi R2 Special Finished CS Japanese Chef's Nakiri(Vegetable) 165mm with Red Lacquered Wood Handle

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Steak Petty Knife120mm x 2pcs)

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Santoku Knife 175mm

Masamoto VG Hyper-Molybdenum Stainless Japanese Chef's Slicer(Sujihiki) 270mm VG5427

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki Grand Chef Japanese-style Chef's Gyuto Knife 240mm

Misono UX10 Swedish Stainless Japanese Chef's Slicer(Sujihiki) 240mm