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Damascus

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Damascus knife gives off a mystique from its own elegant pattern, toughness, and durability.

Please imagine that your kitchen knives have more aesthetic appeal as well as sharpness and durability, they're sure to get an additional value for excellent gift, collection and cooking before people. Kitchen knives with beautiful DAMASCUS pattern are believed at the forefront in the world.

Check all items of Damascus Knives >

The followings are picked up for those who are looking for the damascus kitchen chef knives.

Damascus Selections

  • On Sale
    Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Petty Knife(Utility) 150mm with Desert Ironwood Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Petty Knife(Utility) 150mm with Desert Ironwood Handle

    $810.99
    $756.99
  • Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Gyuto Knife 270mm with Walnut Handle

    Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Gyuto Knife 270mm with Walnut Handle

    $681.99
    $623.99
  • On Sale
    Shigeki Tanaka VG10 Damascus SENKO Japanese EB Chefs Sakimaru-TakohikiSashimi 300mm with Ebony Handle

    Shigeki Tanaka VG10 Damascus SENKO Japanese EB Chef's Sakimaru-Takohiki(Sashimi) 300mm with Ebony Handle

    $1,290.99
    $1,167.99
  • Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chefs Santoku Knife 180mm with Blue Turquoise Handle

    Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Santoku Knife 180mm with Blue Turquoise Handle

    $953.99
    $862.99
  • Takeshi Saji R2SG2 Black Damascus DHW Japanese Chefs Bunka Knife 180mm with White Antler Handle

    Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Bunka Knife 180mm with White Antler Handle

    $662.99
    $588.99
  • On Sale
    Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Chinese Cooking Knife 220mm with White Antler Handle

    Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Chinese Cooking Knife 220mm with White Antler Handle

    $1,426.99
    $1,209.99
  • On Sale
    Takeshi Saji R2SG2 Black Damascus IR Japanese Chefs Bunka Knife 180mm with Desert Ironwood Handle

    Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Bunka Knife 180mm with Desert Ironwood Handle

    $655.99
    $581.99
  • On Sale
    Takeshi Saji R2SG2 Black Damascus IR Japanese Chefs NakiriVegetable 170mm with Desert Ironwood Handle

    Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Nakiri(Vegetable) 170mm with Desert Ironwood Handle

    $655.99
    $581.99
  • Takeshi Saji VG10 Black Damascus DHW Japanese Chefs Gyuto Knife 240mm with White Antler Handle

    Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Gyuto Knife 240mm with White Antler Handle

    $538.99
    $473.99
  • Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chefs Gyuto Knife 210mm with Brown Antler Handle

    Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Gyuto Knife 210mm with Brown Antler Handle

    $493.99
    $436.99
  • On Sale
    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chefs Santoku Knife 175mm

    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 175mm

    $207.99
    $179.99
  • On Sale
    Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Petty Knife(Utility) 135mm

    Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Petty Knife(Utility) 135mm

    $366.00
    $303.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

    $284.99
    $253.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

    $331.99
    $286.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 270mm with Red-Ring Rosewood Handle

    $342.99
    $297.99
  • On Sale
    Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chefs Gyuto Knife 300mm

    Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 300mm

    $1,019.99
    $862.99
  • On Sale
    Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chefs SlicerSujihiki 240mm

    Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Slicer(Sujihiki) 240mm

    $622.99
    $526.99
  • Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Santoku Knife 170mm with Full Ebony Handle

    Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Santoku Knife 170mm with Full Ebony Handle

    $198.99
    $166.99
  • On Sale
    Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Gloss Oak Handle

    Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Gloss Oak Handle

    $266.99
    $225.99
  • Shigeki Tanaka 33-Layer R2SG2 Damascus Habakiri Japanese Chefs Gyuto Knife 270mm with Ebony Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Gyuto Knife 270mm with Ebony Handle

    $737.99
    $633.99
  • Shigeki Tanaka 33-Layer R2SG2 Damascus Habakiri Japanese Chefs SlicerSujihiki 240mm with Ebony Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Slicer(Sujihiki) 240mm with Ebony Handle

    $600.99
    $517.99
  • Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Petty Knife(Utility) 135mm with Desert Ironwood Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Petty Knife(Utility) 135mm with Desert Ironwood Handle

    $789.99
    $738.99
  • Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chefs Mioroshi Deba 180mm

    Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Mioroshi Deba 180mm

    $363.99
    $330.99
  • On Sale
    Takeshi Saji Makie-Art Aogami No.2 Colored Damascus Japanese Chefs Gyuto Knife 240mm with Urushi Lacquered Saya and Handle FUJIN RAIJIN

    Takeshi Saji Makie-Art Aogami No.2 Colored Damascus Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Saya and Handle FUJIN RAIJIN

    $2,050.99
    $1,871.99
  • Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Santoku Knife 180mm with Brown Antler Handle

    Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Santoku Knife 180mm with Brown Antler Handle

    $577.99
    $504.99
  • On Sale
    Takeshi Saji R2SG2 Black Damascus DHW Japanese Chefs Petty KnifeUtility 130mm with White Antler Handle

    Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Petty Knife(Utility) 130mm with White Antler Handle

    $458.99
    $400.99
  • On Sale
    Takeshi Saji R2SG2 Black Damascus IR Japanese Chefs Santoku Knife 180mm with Desert Ironwood Handle

    Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Santoku Knife 180mm with Desert Ironwood Handle

    $544.99
    $470.99
  • Takeshi Saji VG10 Black Damascus DHW Japanese Chefs Gyuto Knife 210mm with White Antler Handle

    Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Gyuto Knife 210mm with White Antler Handle

    $479.99
    $422.99
  • Takeshi Saji VG10 Black Damascus DHW Japanese Chefs NakiriVegetable 170mm with White Antler Handle

    Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Nakiri(Vegetable) 170mm with White Antler Handle

    $467.99
    $415.99
  • Takeshi Saji VG10 Black Damascus DHW Japanese Chefs Petty KnifeUtility 130mm with White Antler Handle

    Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Petty Knife(Utility) 130mm with White Antler Handle

    $320.99
    $284.99
  • Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chefs Bunka Knife 180mm with Brown Antler Handle

    Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Bunka Knife 180mm with Brown Antler Handle

    $506.99
    $454.99
  • Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chefs Gyuto Knife 210mm with Black Micarta Handle

    Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Gyuto Knife 210mm with Black Micarta Handle

    $465.99
    $408.99
  • On Sale
    Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chefs Santoku Knife 160mm

    Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 160mm

    $561.99
    $529.99
  • Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chefs Petty KnifeUtility 120mm with Black-Ring Round Handle

    Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Petty Knife(Utility) 120mm with Black-Ring Round Handle

    $245.99
    $222.99
  • On Sale
    Left Handed Sakai Takayuki Seiryu Damascus Aogami 2 steel Japanese Chefs Kengata-YanagibaSashimi 270mm with Saya Sheath

    [Left Handed] Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Kengata-Yanagiba(Sashimi) 270mm with Saya Sheath

    $1,814.99
    $1,587.99
  • On Sale
    Left Handed Sakai Takayuki Seiryu Damascus Aogami 2 steel Japanese Chefs Kengata-YanagibaSashimi 300mm with Saya Sheath

    [Left Handed] Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Kengata-Yanagiba(Sashimi) 300mm with Saya Sheath

    $2,075.99
    $1,798.99
  • Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chefs Deba Knife 120mm

    Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chef's Deba Knife 120mm

    $187.99
    $164.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 240mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Urushi Lacquered Oak Handle

    $331.99
    $286.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Petty Knife(Utility) 150mm with Red-Ring Rosewood Handle

    $256.99
    $229.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chefs Knife SET Gyuto-Slicer-Santoku-Vegetable-Petty120-Kengata Gyuto-Kengata Santoku

    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty120-Kengata Gyuto-Kengata Santoku)

    $1,166.99
    $982.99
  • Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chefs SlicerSujihiki and Saya SET 240mm

    Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Slicer(Sujihiki) and Saya SET 240mm

    $470.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Gyuto Knife 210mm with Japanese Lacquered Handle [Purple]

    Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Gyuto Knife 210mm with Japanese Lacquered Handle [Purple]

    $206.99
    $173.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chefs Santoku Knife 170mm with Japanese Lacquered Oak Handle SEIREN

    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Santoku Knife 170mm with Japanese Lacquered Oak Handle [SEIREN]

    $184.99
    $153.99
  • On Sale
    Satoshi Nakagawa Aogami #1 Damascus RS8R Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Red-Ring Octagonal Handle

    Satoshi Nakagawa Aogami #1 Damascus RS8R Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Red-Ring Octagonal Handle

    $724.99
    $643.99
  • On Sale
    Shigeki Tanaka 33-Layer R2SG2 Damascus Harukaze Japanese Chefs Petty KnifeUtility 135mm with Walnut Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Petty Knife(Utility) 135mm with Walnut Handle

    $315.99
    $273.99
  • Shigeki Tanaka Aogami No.2 Damascus Japanese WN Chefs UsubaVegetable 180mm with Walnut Handle

    Shigeki Tanaka Aogami No.2 Damascus Japanese WN Chef's Usuba(Vegetable) 180mm with Walnut Handle

    $504.99
    $466.99
  • On Sale
    Shimomura UN-RYU Damascus PWM Chef's Santoku Knife 170mm with Brown Pakka Wood Handle

    Shimomura UN-RYU Damascus PWM Japanese Chef's Santoku Knife 170mm with Brown Pakka Wood Handle

    $115.99
    $95.99
  • On Sale
    Takayuki Iwai Aogami No.2 Damascus FUMON RS8P Japanese Chef's Santoku Knife 165mm with White-Ring Octagonal Handle

    Takayuki Iwai Aogami No.2 Damascus FUMON RS8P Japanese Chef's Santoku Knife 165mm with White-Ring Octagonal Handle

    $455.99
    $421.99
  • Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chefs Deba Knife 165mm

    Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Deba Knife 165mm

    $459.99
    $417.99
  • On Sale
    Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chefs Gyuto Knife 240mm with Blue Turquoise Handle

    Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Gyuto Knife 240mm with Blue Turquoise Handle

    $1,249.99
    $1,127.99
  • On Sale
    Takeshi Saji R2SG2 Black Damascus IR Japanese Chefs Gyuto Knife 240mm with Desert Ironwood Handle

    Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Gyuto Knife 240mm with Desert Ironwood Handle

    $740.99
    $637.99
  • Takeshi Saji VG10 Black Damascus DHM Japanese Chefs Gyuto Knife 210mm with Brown Antler Handle

    Takeshi Saji VG10 Black Damascus DHM Japanese Chef's Gyuto Knife 210mm with Brown Antler Handle

    $493.99
    $436.99
  • Takeshi Saji VG10 Black Damascus IR Japanese Chefs Santoku Knife 180mm with Desert Ironwood Handle

    Takeshi Saji VG10 Black Damascus IR Japanese Chef's Santoku Knife 180mm with Desert Ironwood Handle

    $402.99
    $350.99
  • On Sale
    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chefs Bread Slicer 230mm

    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Bread Slicer 230mm

    $278.99
    $241.99
  • On Sale
    Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chefs YanagibaSashimi 300mm with Saya Sheath and Ebony Handle

    Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Yanagiba(Sashimi) 300mm with Saya Sheath and Ebony Handle

    $1,050.99
    $880.99
  • Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chefs Santoku Knife 170mm with Black-Ring Round Handle

    Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Santoku Knife 170mm with Black-Ring Round Handle

    $289.99
    $262.99
  • Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Nakiri(Vegetable) 165mm with Red-Ring Octagonal Handle

    Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Nakiri(Vegetable) 165mm with Red-Ring Octagonal Handle

    $370.99
    $336.99
  • On Sale
    Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Gyuto Knife 210mm

    Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Gyuto Knife 210mm

    $504.00
    $430.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Chinese Cooking Knife 200mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Chinese Cooking Knife 200mm with Urushi Lacquered Oak Handle

    $655.99
    $582.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chefs Petty KnifeUtility 150mm with White Antler Handle

    Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Petty Knife(Utility) 150mm with White Antler Handle

    $309.99
    $264.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Nakiri(Vegetable) 160mm with Full Ebony Handle

    Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Nakiri(Vegetable) 160mm with Full Ebony Handle

    $202.99
    $169.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chefs Knife SET in Gift Box Gyuto 210mm - Petty 150mm - Attache Case

    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET in Gift Box (Gyuto 210mm - Petty 150mm - Attache Case)

    $322.99
    $266.99
  • Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chefs Petty KnifeUtility and Saya SET 150mm

    Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Petty Knife(Utility) and Saya SET 150mm

    $363.99
  • Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chefs Vegetable Knife and Saya SET 160mm

    Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Vegetable Knife and Saya SET 160mm

    $435.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Handle [Purple]

    Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Handle [Purple]

    $211.99
    $176.99
  • Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Santoku Knife 170mm with Japanese Lacquered Handle [Purple]

    Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Santoku Knife 170mm with Japanese Lacquered Handle [Purple]

    $202.99
    $169.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chefs Gyuto Knife 240mm with Japanese Lacquered Oak Handle SEIREN

    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SEIREN]

    $220.99
    $183.99
  • Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chefs SlicerSujihiki 240mm

    Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Slicer(Sujihiki) 240mm

    $266.99
    $230.99
  • Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chefs Vegetable Knife 160mm

    Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Vegetable Knife 160mm

    $240.99
    $208.99
  • On Sale
    Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 390mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

    Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 390mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

    $2,264.99
    $1,880.99
  • On Sale
    Satoshi Nakagawa Aogami #1 Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Handle

    Satoshi Nakagawa Aogami #1 Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Handle

    $623.99
    $553.99
  • Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Slicer(Sujihiki) 240mm with Desert Ironwood Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Slicer(Sujihiki) 240mm with Desert Ironwood Handle

    $1,125.99
    $1,047.99
  • Shigeki Tanaka Aogami No.2 Damascus Japanese MB Chefs UsubaVegetable 180mm with Magnolia Wood Handle

    Shigeki Tanaka Aogami No.2 Damascus Japanese MB Chef's Usuba(Vegetable) 180mm with Magnolia Wood Handle

    $459.99
    $423.99
  • On Sale
    Shigeki Tanaka VG10 Damascus SENKO Japanese EB Chefs Sakimaru-TakohikiSashimi 270mm with Ebony Handle

    Shigeki Tanaka VG10 Damascus SENKO Japanese EB Chef's Sakimaru-Takohiki(Sashimi) 270mm with Ebony Handle

    $1,065.99
    $966.99
  • Shigeki Tanaka VG10 Damascus SENKO Japanese EB Chefs Sakimaru-TakohikiSashimi 330mm with Ebony Handle

    Shigeki Tanaka VG10 Damascus SENKO Japanese EB Chef's Sakimaru-Takohiki(Sashimi) 330mm with Ebony Handle

    $1,519.99
    $1,371.99


Recommended Damascus Blades


(1) Damascus Hammered Texture


(2) High-Density Damascus


(3) Japanese Traditional Style Blade Damascus


(4) Damascus & Stylish Feature

 


Mysterious History of Damascus Knives

(1) Outline

Damascus steel was said first developed and used in Ancient South India and the Indian steelmaking technology was superior and was spread to Middle East. And the steel was highly esteemed and the blade was passed down by dynastic hidden treasure. But today, the original method of producing Damascus steel is not known or lost. Despite this, beautiful Damascus texture has successfully been reproduced by using the latest forging technology, process and materials that might be different from the Indian original one.

Especially Japan has developed its own excellent manufacturing method in forging of Katana (or Swords) and Kitchen knives (or Sushi knives), and it was successfully applied to the extraordinary sharp and beautiful Damascus blades. Therefore we’d be more than happy to introduce these Damascus knives made in Japan.


(2) Mysterious History in India

“Damascus”, also known as “Wootz”, is the name of steel material with a wooden pattern and is thought to have originated from the Ancient India. It’s also perceived as one of the materials used to make a strong sword. As much of its manufacturing method haven’t been uncovered completely, it is sometimes associated with something legendary or mysterious.

watered-pattern-on-sword-blade1.iran.jpg
Close-up of an 18th-century Persian-forged Damascus steel sword[1]


(3) When did Damascus steel appeared for the first time?

There is a huge iron pillar called “iron pillar of Delhi” in India, which is allegedly made of Damascus steel. It is believed to have been established in third or fourth century B.C. Based on this, it should be correct to assume that Damascus steel itself had begun to appear earlier than that period. This Damascus steel had been famous for its unique and distinct pattern appeared on its surface and rust-proof nature.

A scientific research carried out on the “iron pillar of Delhi” unveiled a surprising fact – it is made of forging steel! (not alloy steel).

iron-pillar-of-delhi.jpg
Iron pillar of Delhi [2]

The Indian steel manufacturing method has been appreciated since a very long time ago. Round chisels made of steel and another steel objects were unearthed in the old graves close to Wurre Gaon in Kamptee, which is thought to have been made around 1500 B.C (some estimate around 600 B.C). It means that these steel objects had already been manufactured a couple of centuries before the period when “iron pillar of Delhi” was established.

“Damascus steel” was known as appropriate for a blade not for a pillar. The following are examples often cited to signify quality and sharpness of Damascus blade: “If a silk scarf drops on a Damascus blade with its edge up, the scarf will be cut into two pieces in a second due only to its weight.” “Damascus blades are never chipped even if they are used to cut iron armor.” “It’s so resilient as if it were a willow branch. It won’t break even if it’s bended. It takes only a second for it to go back to its original state – release a blade, and you will notice that it immediately goes back to the same as it was again.”

All of them sounds a bit exaggerated but describe exactly what “Damascus steel” is all about. Not only its quality as blade but also its mystery - its strength, unique pattern on its surface and rust-proof property- are the main reasons to make the above examples sound plausible.

In the Crusader period, Damascus swords attained an unparalleled reputation and had been passed down as an heirloom of royal families. Also, the Crusaders were proud of having a Damascus sword. The recent study found that the secret to a sharp, rust-proof and resilient feature of Damascus blade lies in the manufacturing process where its specific pattern is formed.

damascus-bladesmith.jpg
A bladesmith from Damascus[3]

Damascus steel were so famous that was often exported to neighboring countries from India whereas its manufacturing method had not been communicated at all. It is said that the manufacturing method was only passed down from father to son, therefore, there was only a limited number of people well versed in making the steel. Before long, guns appeared and gradually took the place of Damascus steel. The manufacturing method of Damascus steel came to an end 200 years ago, which makes it extremely hard for us now to reproduce the method entirely.


(4) Damascus kitchen knives in the current era

“Damascus steel” currently used for a high-end hocho knife is laminate material, which is forged with multi-layered different steels and has a similar pattern to the one surfaced when Wootz steel is forged. Currently, layered materials with hard core material inserted in-between are forged and ground to make a Damascus knife. In its structure, hard and fragile core material is surrounded and protected by sticky and hard-to-tarnished layered materials, which makes Damascus knife not only very sharp, durable and rust proof but also look beautiful in design.

For this reason, manufacturing a knife with a beautiful Damascus pattern has become very popular recently. In addition to that, Japonesque design, historical sword manufacturing technology and Japanese traditional craftmanship has added intriguing flavor to a Damascus knife and made it all the more popular around the world.

References
[1],[3] Wikipedia : Damascus steel
[2] Wikipedia : Iron pillar of Delhi