Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Nakiri(Vegetable) 160mm with Stabilized Hybrid Wood Handle [AI]

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Wenge Handle and Saya Sheath

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Kengata-Santoku Knife 160mm with Wenge Handle

Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Nakiri(Vegetable) 160mm with Stabilized Hybrid Wood Handle [SUI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 210mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Petty Knife(Utility) 180mm

Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Kengata-Santoku Knife 160mm

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Wenge Handle and Saya Sheath

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Kamagata-Usuba(Vegetable) 240mm

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Kengata-Gyuto Knife 225mm with Urushi Lacquered Oak Handle

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Vegetable Knife 160mm

Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki 63-Layer Damascus Japanese Chef's Petty Knife(Utility) 120mm