Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Vegetable Knife 160mm

Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Kengata-Santoku Knife 160mm with White Antler Handle

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Slicer(Sujihiki) 240mm with Wenge Handle

Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Nakiri(Vegetable) 160mm with Stabilized Hybrid Wood Handle [AI]

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Petty Knife(Utility) 80mm

Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 120mm

Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 150mm

Sakai Takayuki Genbu (Aogami 2 steel) Japanese Chef's Sakimaru-Deba and Saya SET 180mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Petty Knife(Utility) 180mm

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Petty Knife(Utility) 150mm with Full Ebony Handle

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Kengata-Santoku Knife 160mm with Full Ebony Handle

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Gyuto Knife 240mm with Wenge Handle

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 330mm with Wenge Handle and Saya Sheath

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Whole-Mirrored Sakimaru-Takohiki(Sashimi) 360mm with Wenge Handle and Saya Sheath

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Kengata-Gyuto Knife 225mm with Urushi Lacquered Oak Handle

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Kengata-Gyuto Knife 190mm with Full Ebony Handle