Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Mioroshi Deba 300mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 180mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 210mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 240mm

Kanetsune KC-940 VG1 Stainless Hammered Japanese Chef's Petty Knife(Utility) 135mm [White Package]

Sabun Honyaki Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Sabun Honyaki Gyokuhaku-ko (White Steel) Japanese Chef's Fuguhiki(Sashimi) 330mm

Tojiro (FUJITORA) MV 2Layer Stainless Elastomer Japanese Chef's Yanagiba(Sashimi) 270mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

GLESTAIN TM All-Stainless Japanese Chef's Petty Knife(Utility) 120mm

GLESTAIN TM All-Stainless Japanese Chef's Proty Sole Knife 250mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 140mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 260mm

Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 300mm

Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 330mm

Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 360mm

Brieto-M11PRO MV Stainless European Japanese Chef's Salmon Slicer 320mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Slicer(Sujihiki) 240mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Honesuki(Boning) 150mm