Yoshihiro White No.2 Honyaki Wave-Art AWHY Water-Quenched Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Yew Handle

Kanetsune KC-860 All-VG10 ICHIZU Japanese Chef's Santoku Knife 180mm

Sushi Sashimi Plate Hinoki Japanese Natural Wood Serving Board Dish [Moridai] for 1 Person

Sushi Sashimi Plate Hinoki Japanese Natural Wood Serving Board Dish [Moridai] for 4 Persons

Sushi Sashimi Plate Hinoki Japanese Natural Wood Serving Board Dish [Moridai] for 5 Persons

Saya Sheath with Genuine 24K Japanese Gold Leaf Yanagiba(Sashimi) 300mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Gyuto Knife 180mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Gyuto Knife 195mm

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Bunka Knife 170mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #2 Kurouchi OK8B Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Misono UX10 Swedish Stainless Dimples(Salmon) Japanese Chef's Gyuto Knife 240mm

Misono UX10 Swedish Stainless Dimples(Salmon) Japanese Chef's Slicer(Sujihiki) 240mm

Misono UX10 Swedish Stainless Dimples(Salmon) Japanese Chef's Santoku Knife 180mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Dimples Japanese Chef's Slicer(Sujihiki) 270mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Dimples Japanese Chef's Gyuto Knife 180mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

Yoshimi Kato R2 MINAMO Hammered Japanese Chef's Gyuto Knife 210mm with Wenge Handle

Yoshimi Kato R2 MINAMO Hammered Japanese Chef's Gyuto Knife 240mm with Wenge Handle

Sushi Sashimi Plate Hinoki Japanese Natural Wood Serving Board Dish [Moridai] for 7 Persons