Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 450mm

Brieto-M11PRO MV Stainless Japanese Chef's Yanagiba(Sashimi) 300mm

FOREVER Hybrid Silver Titanium 21 Japanese Chef's Gyuto Knife 160mm

Fujiwara Kanefusa (SOUMA) White Steel Japanese Chef's Yanagiba(Sashimi) 180mm

Fujiwara Kanefusa Molybdenum Stainless Japanese Chef's Western Deba 240mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Aji-Kiri 120mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Deba Knife 180mm

GLESTAIN "W" MV Stainless Japanese Chef's Slicer(Sujihiki) 240mm

GLESTAIN "W" MV Stainless Japanese Chef's Slicer(Sujihiki) 270mm

GLESTAIN TK Stainless Japanese Chef's Gyuto Knife 330mm

Global G-series Japanese Chef's Santoku Knife 160mm

Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Gyuto Knife 210mm

Kanetsune KC-860 All-VG10 ICHIZU Japanese Chef's Gyuto Knife 240mm

Kei Kobayashi R2 Special Finished OK8BYW Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle

Kiya New Edelweiss No.120 Japanese Chef's Junior Kitchen Knife 120mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 270mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Reito-Kiri 270mm [Frozen Food knife]

Masahiro MV Stainless (Honyaki) Japanese Chef's Slicer(Sujihiki) 240mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Slicer(Sujihiki) 270mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Takohiki(Sashimi) 300mm KS0130

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Petty Knife(Utility) 120mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Gyuto Knife 240mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Petty Knife(Utility) 130mm

Misono MV Stainless Steel Japanese Chef's Gyuto Knife 300mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 270mm

Misono UX10 Swedish Stainless Dimples(Salmon) Japanese Chef's Gyuto Knife 180mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 210mm