Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 140mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 230mm

Brieto-M11PRO MV Stainless European Japanese Chef's Salami Knife 160mm

Brieto-M11PRO MV Stainless Japanese Chef's Cake Knife 450mm

Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 420mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Japanese Chef's Petty Knife(Utility) 150mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Japanese Chef's Santoku Knife 180mm

GLESTAIN "W" MV Stainless Japanese Chef's Gyuto Knife 210mm

GLESTAIN TK Stainless Japanese Chef's Proty Sole Knife 250mm

GLESTAIN TM All-Stainless Japanese Chef's Deba Knife 160mm

Global G-series Japanese Chef's Santoku Knife 180mm

Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Petty Knife(Utility) 135mm

Kanetsune KC-120 Aogami No.2 Steel Japanese Chef's Santoku Knife 165mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Chinese Cooking Knife 200mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

Kiya New Edelweiss No.120 Japanese Chef's Santoku Knife 170mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Petty Knife(Utility) 145mm

Masamoto HC Japanese Virgin Carbon Steel Chef's Bunka Knife 180mm HC5217

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Deba Knife 240mm KS2024

Masamoto VG Cobalt Steel Japanese Chef's Yanagiba(Sashimi) 270mm VG0427

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Gyuto Knife 240mm

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Gyuto Knife 270mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Santoku Knife 160mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 300mm

Sabun All-Steel Hand-Finished Japanese Chef's Gyuto Knife 330mm

Sabun All-Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 270mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Mioroshi Deba 210mm

Sabun High-Carbon MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Sakai Jikko Special Kasumi Japanese Chef's Deba Knife 150mm