Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chef's Santoku Knife 170mm with Black-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Gyuto Knife 210mm with Black Cherry Octagonal Handle

Yoshimi Kato R2 Black Damascus EB8R Japanese Chef's Santoku Knife 170mm with Red-Ring Ebony Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Octagonal Honduran Rosewood Handle

Yu Kurosaki Aogami Super KOKUSEN-EI EB8N Japanese Chef's Slicer(Sujihiki) 240mm with Full Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCA Japanese Chef's Slicer(Sujihiki) 240mm with Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Petty Knife(Utility) 150mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA EB8N Japanese Chef's Slicer(Sujihiki) 270mm with Full Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Slicer(Sujihiki) 270mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Bunka Knife 165mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Gyuto Knife 240mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Petty Knife(Utility) 120mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Santoku Knife 170mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8P Japanese Chef's Gyuto Knife 180mm with White-Ring Octagonal Handle

Yu Kurosaki SPG2 Clad FUJIN WA WGTCA Japanese Chef's Petty Knife(Utility) 120mm with Blue Turquoise & Wenge Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Slicer(Sujihiki) 270mm with Brown-Ring Octagonal Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 135mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Fuguhiki(Sashimi) 240mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Takohiki(Sashimi) 360mm

[Left Handed] Masahiro Stainless Japanese-style Chef's Takohiki(Sashimi) 200mm

[Left Handed] Sakai Takayuki Grand Chef SP1 Kiritsuke Japanese Chef's Yanagiba(Sashimi) 300mm Hien [Sugihara Model]

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 300mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 210mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 225mm

[Left Handed] Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm with Saya Sheath

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 195mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 210mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Fuguhiki(Sashimi) 300mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kiritsuke Deba 180mm with Japanese Yew Handle

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Usuba(Vegetable) 195mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 240mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Slicer(Sujihiki) 270mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Gyuto Knife 180mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Nakiri(Vegetable) 160mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Nakiri(Vegetable) 180mm

Brieto-M11PRO MV Stainless Japanese Chef's Cake Knife 420mm

Brieto-M11PRO MV Stainless Japanese Chef's Large Fruit Knife (A)350mm

Fujiwara Kanefusa (SOUMA) White Steel Japanese Chef's Yanagiba(Sashimi) 180mm

Fujiwara Kanefusa Molybdenum Stainless Japanese Chef's Western Deba 240mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Aji-Kiri 105mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Deba Knife 180mm

GLESTAIN "W" MV Stainless Japanese Chef's Deba Knife 160mm

GLESTAIN TK Stainless Japanese Chef's Gyuto Knife 330mm

Global G-series Japanese Chef's Bread Slicer 220mm

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Gyuto Knife 180mm

Kanetsune KC-200 VG10 33-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm

Kanetsune KC-860 All-VG10 ICHIZU Japanese Chef's Gyuto Knife 240mm

Kanetsune KC-860 All-VG10 ICHIZU Japanese Chef's Petty Knife(Utility) 135mm

Kei Kobayashi R2 Special Finished OK8BYW Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Red-Ring Rosewood Handle

Kiya New Edelweiss No.120 Japanese Chef's Petty Knife(Utility) 110mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Wide Gyuto Knife(Komagiri) 270mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Dimpled Gyuto Knife 180mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Dimpled Gyuto Knife 240mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Ai-Deba Knife 240mm KS2424

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Petty Knife(Utility) 150mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Petty Knife(Utility) 120mm

Misono MV Stainless Steel Japanese Chef's Gyuto Knife 360mm

Misono MV Stainless Steel Japanese Chef's Wave Knife 300mm

Misono Swedish High-Carbon Steel DRAGON Japanese Chef's Gyuto Knife 360mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Western Deba 165mm

Miyazaki Kajiya Aogami No.2 Kurouchi Japanese Chef's TSUBAKI Hakata Knife 180mm with Magnolia Wood Handle

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Takohiki(Sashimi) 300mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Deba Knife 180mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 195mm

Sakai Jikko INOX Japanese Chef's Gyuto Knife 210mm

Sakai Jikko INOX Japanese Chef's Gyuto Knife 240mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm

Sakai Jikko Premium Master II Japanese Chef's Gyuto Knife 240mm

Sakai Jikko Premium Master II Japanese Chef's Slicer(Sujihiki) 270mm

Sakai Jikko Special Kasumi Japanese Chef's Fuguhiki(Sashimi) 240mm

Sakai Jikko Special Kasumi Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 240mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Gyuto Knife 240mm