Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Western Deba 270mm

Misuzu VG10 Brass-Urushi Japanese Chef's Bread Slicer 240mm with Lacquered Magnolia Handle

Sabun All-Steel Hand-Finished Japanese Chef's Western Deba 270mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Mioroshi Deba 300mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Usuba(Vegetable) 195mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Fuguhiki(Sashimi) 300mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Mioroshi Deba 180mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Unagi-Saki 180mm

Sabun POWDER PRO 100 Powdered High Speed Steel Japanese Chef's Gyuto Knife 210mm

Sabun POWDER PRO 100 Powdered High Speed Steel Japanese Chef's Gyuto Knife 240mm

Sakai Jikko INOX Japanese Chef's Gyuto Knife 300mm

Sakai Jikko Japanese Steel Hand-Finished Chef's Western Deba 270mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Deba Knife 195mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 210mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 210mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Sakimaru-Yanagiba(Sashimi) 210mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Usuba(Vegetable) 195mm

Sakai Jikko Montanren Aoko (Aogami No.2 steel) Japanese Chef's Mioroshi Deba 240mm

Sakai Jikko Premium Master II Japanese Chef's Honesuki(Boning) 150mm

Sakai Jikko Premium Master II Japanese Chef's Petty Knife(Utility) 150mm

Sakai Jikko Premium Master II Japanese Chef's Western Deba 270mm

Sakai Jikko Special Kasumi Japanese Chef's Fuguhiki(Sashimi) 330mm

Sakai Jikko Special Kasumi Japanese Chef's Unagi-Saki 210mm

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 300mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Gyuto Knife 270mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Petty Knife(Utility) 210mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Slicer(Sujihiki) 300mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Wide Gyuto Knife(Komagiri) 330mm

Sakai Kikumori SKK MV Stainless (Metal Tsuba) Japanese Chef's Santoku Knife 175mm

Sakai Kikumori Supreme Shiroko (White steel) Japanese Chef's Mioroshi Deba 270mm

Sakai Kikumori Supreme Shiroko (White steel) Japanese Chef's Usuba(Vegetable) 165mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET in Gift Box (Gyuto 210mm - Slicer 240mm - Petty 150mm - Attache Case)

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Gyuto Knife 210mm with Japanese Lacquered Handle [Blue]

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Handle [Red]

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Santoku Knife 170mm with Japanese Lacquered Handle [Blue]

Sakai Takayuki Aoniko Blue 2 Steel Buffalo Tsuba Chef's Yanagiba(Sashimi) 240mm

Sakai Takayuki Aoniko Blue 2 Steel Mirror Finish Japanese Chef's Usuba(Vegetable) 195mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Deba Knife 195mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

Sakai Takayuki Ginsan Warikomi Ebony Handle Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki Grand Chef (Micarta Handle) Japanese Chef's Petty Knife(Utility) 150mm Black

Sakai Takayuki Grand Chef Japanese Chef's Gyuto Knife 300mm

Sakai Takayuki Grand Chef SP Japanese Chef's Salmon Slicer 300mm

Sakai Takayuki Grand Chef SP-Type I Japanese Chef's Slicer(Sujihiki) 270mm

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Petty Knife(Utility) 150mm Galaxy-Purple Stabilized Hybrid Resin Handle

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Petty Knife(Utility) 150mm Volcano-Red Stabilized Hybrid Resin Handle

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Slicer(Sujihiki) 240mm Jungle-Green Stabilized Hybrid Resin Handle

Sakai Takayuki INOX Japanese Chef's Western Deba 240mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 180mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 180mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 210mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 210mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Slicer(Sujihiki) 230mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 105mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 210mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 195mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kiritsuke 300mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Usuba(Vegetable) 165mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Usuba(Vegetable) 210mm

Satoshi Nakagawa Aogami #1 Kurouchi MB8W Japanese Chef's Gyuto Knife 240mm with White Buffalo Tsuba Octagonal Handle

Satoshi Nakagawa Aogami #1 Kurouchi MB8W Japanese Chef's Petty Knife(Utility) 150mm with White Buffalo Tsuba Octagonal Handle

Satoshi Nakagawa Aogami #1 Kurouchi OK8B Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #2 Kurouchi MB8W Japanese Chef's Slicer(Sujihiki) 240mm with White Buffalo Tsuba Octagonal Handle

Shigeki Tanaka 33-Layer VG10 Damascus KYOKKO Japanese Chef's Gyuto Knife 210mm

Shigeki Tanaka Aogami No.2 Damascus Japanese EB Chef's Kamagata-Usuba(Vegetable) 180mm with Ebony Handle

Shigeki Tanaka Aogami No.2 Damascus Japanese MB Chef's Kamagata-Usuba(Vegetable) 180mm with Magnolia Wood Handle

Shigeki Tanaka Aogami No.2 Damascus Japanese MB Chef's Yanagiba(Sashimi) 270mm with Magnolia Wood Handle

Shigeki Tanaka Aogami No.2 Kurouchi TEKKA WN Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Walnut Handle

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Bannou Santoku Knife 165mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Petty Knife(Utility) 110mm (RIGHT)

Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Gyuto Knife 180mm with White Antler Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Gyuto Knife 180mm with Desert Ironwood Handle