Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Santoku Knife 180mm with White Antler Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Gyuto Knife 180mm with Desert Ironwood Handle

Takeshi Saji SRS13 Mirror Hammered NNM Japanese Chef's Gyuto Knife 210mm with Karin Lump Handle Nomura Special

Takeshi Saji VG10 Black Damascus DHM Japanese Chef's Gyuto Knife 240mm with Brown Antler Handle

Takeshi Saji VG10 Black Damascus DHM Japanese Chef's Nakiri(Vegetable) 170mm with Brown Antler Handle

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Slicer(Sujihiki) 240mm with White Antler Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Petty Knife(Utility) 130mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Gyuto Knife 210mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Petty Knife(Utility) 150mm with Black Micarta Handle

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 180mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 160mm

Tamahagane Damascus Molybdenum Vanadium Stainless Steak Knife

Tamahagane SAN 3 Layer Stainless Japanese Chef's Santoku Knife 175mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Slicer(Sujihiki) 240mm

Tojiro (FUJITORA) DP 2Layered VG10 Stainless Japanese Chef's Deba Knife 180mm

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Takohiki(Sashimi) 300mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Takohiki(Sashimi) 240mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Usuba(Vegetable) 165mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Yanagiba(Sashimi) 360mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Gyuto Knife 180mm with Red-Ring Octagonal Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Petty Knife(Utility) 120mm with Red-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Petty Knife(Utility) 120mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji RS Japanese Chef's Santoku Knife 170mm with Black-Ring Round Handle

Yoshimi Kato R2 Black Damascus OK8M Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Yoshimi Kato R2 MINAMO Hammered OK8N Japanese Chef's Petty Knife(Utility) 120mm with Urushi Lacquered Oak Handle Natural Color

Yu Kurosaki Aogami Super KOKUSEN-EI EB8N Japanese Chef's Petty Knife(Utility) 130mm with Full Ebony Handle

Yu Kurosaki Aogami Super KOKUSEN-EI RS8H Japanese Chef's Bunka Knife 165mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami Super KOKUSEN-EI RS8H Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA EB8N Japanese Chef's Petty Knife(Utility) 130mm with Full Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA EB8N Japanese Chef's Petty Knife(Utility) 150mm with Full Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Gyuto Knife 210mm with Buffalo Ring Octagonal Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA EB8W Japanese Chef's Petty Knife(Utility) 130mm with White Buffalo Ring Ebony Handle

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Slicer(Sujihiki) 240mm

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Slicer(Sujihiki) 270mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Fuguhiki(Sashimi) 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Peeling Knife 180mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 210mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 135mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Honesuki(Boning) 150mm with Japanese Yew Handle

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 180mm

[Left Handed] Tojiro (FUJITORA) DP 2Layered VG10 Stainless Japanese Chef's Deba Knife 165mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 300mm

Brieto-M11PRO MV Stainless European Japanese Chef's Serrated Slicer 260mm

Brieto-M11PRO MV Stainless Japanese Chef's Deba Knife 165mm

Brieto-M11PRO MV Stainless Japanese Chef's Western Deba 240mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 210mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Dimples Japanese Chef's Slicer(Sujihiki) 270mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Yanagiba(Sashimi) 330mm

Fujiwara Kanefusa White Steel Japanese Chef's Deba Knife 210mm

Fujiwara Kanefusa White Steel Japanese Chef's Takohiki(Sashimi) 300mm

GLESTAIN TM All-Stainless Japanese Chef's Gyuto Knife 300mm

GLESTAIN TM All-Stainless Japanese Chef's Slicer(Sujihiki) 300mm

Hattori SAN-80year-anniv. VG10 Japanese Chef's Santoku Knife 175mm

Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Kiritsuke-Gyuto Knife 210mm

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Gyuto Knife 300mm

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Slicer(Sujihiki) 240mm

Kei Kobayashi R2 Special Finished OK8BYW Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Slicer(Sujihiki) 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Gyuto Knife 270mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle

Masahiro Japanese Steel (Metal Tsuba) Chef's Western Deba 240mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Dimpled Gyuto Knife 210mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Dimpled Gyuto Knife 240mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Gyuto Knife 180mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Carving Knife(Sujihiki) Flexible 200mm

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Western Deba 210mm

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Gyuto Knife 180mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Dimpled Slicer(Sujihiki) 300mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Slicer(Sujihiki) 270mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Slicer(Sujihiki) 300mm

Misono MV Stainless Steel Japanese Chef's Wave Knife 360mm

Misono Swedish High-Carbon Steel DRAGON Japanese Chef's Slicer(Sujihiki) 330mm

Misono Swedish High-Carbon Steel DRAGON Japanese Chef's Western Deba 240mm