Sakai Takayuki SANPOU Model MIZU Kurouchi White #2 Japanese Chef's Petty Knife(Utility) 150mm with Olive Handle

Sakai Takayuki VG10 Nashiji WA Japanese Chef's Kengata-Gyuto Knife 190mm with Full Ebony Handle

[OUTLET] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 180mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 210mm with Japanese Lacquered Oak Handle [SEIREN]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SEIREN]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Gyuto Knife 240mm Pearl-White Stabilized Hybrid Resin Handle

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Gyuto Knife 240mm Volcano-Red Stabilized Hybrid Resin Handle

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Gyuto Knife 210mm with Japanese Lacquered Handle [Red]

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Yanagiba(Sashimi) 240mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Usuba(Vegetable) 210mm

Sakai Takayuki INOX Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki White No.2 Honyaki Wave-Art Japanese Chef's Gyuto Knife 210mm with Ebony Handle

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Fuguhiki(Sashimi) 300mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 240mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 330mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Hone-Kiri 300mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 210mm