Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 165mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 210mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 330mm with Wenge Handle and Saya Sheath

Daisuke Nishida Shirogami No.1 Kurouchi RS8R Japanese Chef's Nakiri(Vegetable) 170mm with Red-Ring Octagonal Handle

Daisuke Nishida Shirogami No.1 Kurouchi CHR Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Cherry Round Handle

Daisuke Nishida Shirogami No.1 Kurouchi RS8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Octagonal Handle

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm with Urushi Lacquered Oak Handle

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 210mm ABS Resin Handle [Gold-Pearl]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 210mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 240mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 210mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 165mm ABS Resin Handle [Gold-Pearl]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 165mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 210mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 150mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 150mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 165mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Yanagiba(Sashimi) 300mm with Urushi Lacquered Oak Handle

Sakai Takayuki ZANGETSU Ginsan Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 390mm with Double Water Buffalo Ring Ebony Handle for Maguro Tuna-Kiri

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 300mm with Wenge Handle and Saya Sheath