Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Deba Knife 135mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Deba Knife 150mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Petty Knife(Utility) 110mm (RIGHT)

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 210mm

Kanetsune KC-150 Swedish Stainless Steel Japanese Chef's Nakiri(Vegetable) 165mm

Kanetsune KC-150 Swedish Stainless Steel Japanese Chef's Petty Knife(Utility) 150mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Deba Knife 165mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Yanagiba(Sashimi) 330mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Mioroshi Deba 180mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Mioroshi Deba 210mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Slicer(Sujihiki) and Saya SET 240mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Santoku Knife and Saya SET 180mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Vegetable Knife and Saya SET 160mm

Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Gyuto Knife 240mm

Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Kengata-Santoku Knife 160mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Kiritsuke-Slicer(Sujihiki) 300mm