Sakai Takayuki HAMON Grand Chef Damascus Japanese Chef's Gyuto Knife 210mm with Ebony Ring Rosewood Handle [45 Layered Damascus]

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 210mm

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

Takayuki Iwai Aogami No.2 Hammered OKRC Chopper 150mm Nakiri Type [SHINKAN]

Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Nakiri(Vegetable) 160mm with Stabilized Hybrid Wood Handle [AI]

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

Kuroishime Saya Sheath for Kiritsuke-Yanagiba/Hien(Sashimi) 270mm with Ebony Pin

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Petty Knife(Utility) 135mm with Ebony Handle

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 210mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 330mm

Kanetsune KC-900 VG10 17-Layer Damascus Hammered Japanese Chef's Nakiri(Vegetable) 160mm

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm

Sakai Takayuki VG10 Nashiji WA Japanese Chef's Nakiri(Vegetable) 160mm with Full Ebony Handle

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Nakiri(Vegetable) 160mm

Tetsugi High-Carbon Molybdenum Stainless Hammered Japanese Chef's Nakiri(Vegetable) 175mm

Yoshihiro Gingami No.3 G3HC Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm with Saya Sheath and Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chef's Nakiri(Vegetable) 180mm with Laminated Wood Handle

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Nakiri(Vegetable) 170mm with Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Muneaki White Steel Kurouchi Japanese Chef's Kamagata-Nakiri(Vegetable) 165mm with Black-Ring Rosewood Handle