Brands - Sakai Jikko - Sakai Jikko Standard Hygienic - Hocho Knife - Japanese Chef Knives

[General Features]
The blade is of course made of Molybdenum Stainless steel to enhance the hygiene with Rust-resistance. The handle is made of POM (polyoxymethylene) Resign that realises excellent durability, heat & water resistance, and antimicrobial effect.

[Product details]
•Blade Steel Type: Molybdenum Stainless Steel
•Handle : POM (polyoxymethylene) Resign
•Brand NEW
•Made in JAPAN

Sakai Jikko Standard Hygienic Selections

On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Petty Knife(Utility) 150mm

SG$59.47

SG$54.30
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Petty Knife(Utility) 120mm

SG$63.35

SG$58.18
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 240mm

SG$115.08

SG$106.03
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Nakiri(Vegetable) 180mm

SG$99.56

SG$91.80
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 210mm

SG$99.56

SG$91.80
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 300mm

SG$160.34

SG$148.71
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Slicer(Sujihiki) 240mm

SG$115.08

SG$106.03
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 180mm

SG$93.10

SG$86.63
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Santoku Knife 180mm

SG$99.56

SG$91.80
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 270mm

SG$142.24

SG$131.89
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Slicer(Sujihiki) 270mm

SG$142.24

SG$131.89