Brands - Sakai Jikko - Sakai Jikko Standard Hygienic - Hocho Knife - Japanese Chef Knives

[General Features]
The blade is of course made of Molybdenum Stainless steel to enhance the hygiene with Rust-resistance. The handle is made of POM (polyoxymethylene) Resign that realises excellent durability, heat & water resistance, and antimicrobial effect.

[Product details]
•Blade Steel Type: Molybdenum Stainless Steel
•Handle : POM (polyoxymethylene) Resign
•Brand NEW
•Made in JAPAN

Sakai Jikko Standard Hygienic Selections

On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Petty Knife(Utility) 150mm

SG$59.29

SG$54.14
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Petty Knife(Utility) 120mm

SG$63.16

SG$58.01
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 240mm

SG$114.73

SG$105.71
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Nakiri(Vegetable) 180mm

SG$99.26

SG$91.53
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 300mm

SG$159.86

SG$148.26
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Slicer(Sujihiki) 240mm

SG$114.73

SG$105.71
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 180mm

SG$92.82

SG$86.37
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 210mm

SG$99.26

SG$91.53
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Santoku Knife 180mm

SG$99.26

SG$91.53
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Gyuto Knife 270mm

SG$141.81

SG$131.50
On Sale

Sakai Jikko Standard Hygienic Japanese Chef's Slicer(Sujihiki) 270mm

SG$141.81

SG$131.50