Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 270mm

Kei Kobayashi R2 Special Finished CS Japanese Chef's Slicer(Sujihiki) 270mm with Red Lacquered Wood Handle

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Petty 120mm)

Shikisai MIYAKO 33 Layer Damascus (AUS8) Japanese Chef's Santoku Knife 165mm

Masahiro Stainless Japanese-style Chef's Deba Knife 180mm

Kanetsune KC-920 Aogami No.2 Steel Hammered Japanese Chef's Gyuto Knife 200mm

Sakai Takayuki 45-Layer Damascus Urushi Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm Genbu

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Aji-Kiri 105mm

Fujiwara Kanefusa Japanese Steel Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 165mm

Sakai Takayuki Grand Chef Japanese Chef's Wave Knife 300mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Nakiri(Vegetable) 180mm

Masahiro Stainless Japanese-style Chef's Yanagiba(Sashimi) 200mm

Masamoto VG Hyper-Molybdenum Stainless Japanese Chef's Slicer(Sujihiki) 270mm VG5427

Sakai Takayuki Grand Chef Kiritsuke Japanese Chef's Yanagiba(Sashimi) 260mm

GLESTAIN TK Stainless Japanese Chef's Gyuto Knife 240mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Gyuto Knife 210mm CT5021

Tojiro (FUJITORA) MV 2Layer Stainless Elastomer Japanese Chef's Yanagiba(Sashimi) 240mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Gyuto Knife 210mm

Kanetsune KC-910 AUS10 45-Layer Damascus Hammered Japanese Chef's Petty Knife(Utility) 150mm

Kei Kobayashi R2 Special Finished CS Japanese Chef's Nakiri(Vegetable) 165mm with Red Lacquered Wood Handle

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Honesuki(Boning) 150mm

Yaxell YO-U 69-Layer VG-10 Damascus Japanese Chef's Santoku Knife 165mm

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Vegetable Knife 160mm

Masahiro Stainless Japanese-style Chef's Takohiki(Sashimi) 240mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Steak Petty Knife120mm x 2pcs)

Tetsugi High-Carbon Molybdenum Stainless Hammered Japanese Chef's Chinese Cooking Knife 200mm

Misono UX10 Swedish Stainless Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Honesuki(Boning) 150mm