[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 135mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 240mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 300mm

[Left Handed] Tojiro (FUJITORA) SD Swedish MV Stainless Japanese Chef's Deba Knife 270mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Gyuto Knife 210mm

Brieto-M11PRO MV Stainless Japanese Chef's Gyuto Knife 240mm

Brieto-M11PRO MV Stainless Japanese Chef's Honesuki(Boning) 150mm

Brieto-M11PRO MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

GLESTAIN "W" MV Stainless Japanese Chef's Gyuto Knife 240mm

GLESTAIN "W" MV Stainless Japanese Chef's Slim Petty Knife(Utility) 100mm

GLESTAIN TK Stainless Japanese Chef's Carving Fork 170mm (1)

GLESTAIN TK Stainless Japanese Chef's Gyuto Knife 360mm

Global G-series Japanese Chef's Gyuto Knife 180mm

HIGONOKAMI Nagao Kanekoma Shirogami Migaki Folding Petty Knife(Utility) 75mm with Brass Handle [Bambooleaf Shaped Blade]

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Gyuto Knife 210mm

Kanetsune KC-400 White Steel 11-Layer Damascus Japanese Chef's Deba Knife 210mm

Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chef's Yanagiba(Sashimi) 210mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

Kiya New Edelweiss No.180 Japanese Chef's Santoku Knife 145mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Garasuki(Boning) 180mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Reito-Kiri 300mm [Frozen Food knife]

Masahiro MV Stainless (Honyaki) Japanese Chef's Santoku Knife 175mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Ai-Deba Knife 225mm KS2422

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Takohiki(Sashimi) 360mm KS0136

Misono Swedish High-Carbon Steel DRAGON Japanese Chef's Western Deba 210mm

Sabun All-Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 240mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Deba Knife 210mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Usuba(Vegetable) 195mm

Sakai Jikko Special Kasumi Japanese Chef's Mioroshi Deba 210mm