Yu Kurosaki SPG2 Clad FUJIN WA RSTCA Japanese Chef's Slicer(Sujihiki) 240mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Gyuto Knife 270mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG10 Crisscross Hammered Japanese Chef's Petty Knife(Utility) 95mm with Transparent & Stabilized Brown Handle Mukai Model

Yu Kurosaki White Paper #2 Kurouchi Hammered Damascus Santoku Knife 170mm with Black Micarta Handle Mukai Model

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 270mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Peeling Knife 180mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Sake-Kiri(Salmon Slicer) 270mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Sake-Kiri(Salmon Slicer) 300mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Takohiki(Sashimi) 330mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 240mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 180mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 165mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 195mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 120mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 135mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 270mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 330mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 225mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 360mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 150mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 165mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 225mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 180mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 360mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Gyuto Knife 210mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Gyuto Knife 240mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kengata-Gyuto Knife 210mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Petty Knife(Utility) 180mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Garasuki(Boning) 180mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Honesuki(Boning) 150mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 390mm

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 450mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 540mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 600mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

[Left Handed] TKG-NEO Swedish Stainless Japanese Chef's Deba Knife 165mm

[Left Handed] Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Deba Knife 150mm with Magnolia Wood Handle

[Left Handed] Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Deba Knife 180mm with Magnolia Wood Handle

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Gyuto Knife 330mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Petty Knife(Utility) 120mm

Brieto-M11PRO MV Stainless Japanese Chef's Deba Knife 105mm

Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 390mm

Brieto-M11PRO MV Stainless Japanese Chef's Western Deba 90mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 270mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 300mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 330mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Western Deba 270mm

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Gyuto Knife 210mm with Double Blue Turquoise & Ebony Handle

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Gyuto Knife 210mm with Stabilized Karelian Birch Resin Handle [Blue]

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Gyuto Knife 210mm with Stabilized Karelian Birch Resin Handle [Green]

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Kiritsuke-Nakiri(Vegetable) 165mm with High Grade Grain Wood Handle & White-Buffalo Tsuba/Metal Rings

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Kiritsuke-Nakiri(Vegetable) 180mm with Stabilized BP Birch Handle [Wine-Red]

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Kiritsuke-Nakiri(Vegetable) 180mm with Stabilized Burl Birch Handle [Brown]

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Petty Knife(Utility) 135mm with Stabilized Burl Birch Resin Handle & Black Micarta Ring

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Petty Knife(Utility) 150mm with Stabilized Burl Birch Handle [Blue-Green] & Kirinite Tortoiseshell

Daisuke Nishida Shirogami No.1 Kurouchi RS8R Japanese Chef's Aji-Kiri 110mm with Red-Ring Octagonal Handle

Daisuke Nishida Shirogami No.1 Kurouchi RS8R Japanese Chef's Gyuto Knife 150mm with Red-Ring Octagonal Handle

Daisuke Nishida Shirogami No.1 Kurouchi RS8R Japanese Chef's Gyuto Knife 165mm with Red-Ring Octagonal Handle

Daisuke Nishida Shirogami No.1 Kurouchi RS8R Japanese Chef's Gyuto Knife 180mm with Red-Ring Octagonal Handle

Daisuke Nishida Shirogami No.1 Kurouchi RS8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Octagonal Handle

Daisuke Nishida Shirogami No.1 Kurouchi RS8R Japanese Chef's Gyuto Knife 225mm with Red-Ring Octagonal Handle