Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chef's Gyuto Knife 180mm with Black-Ring Octagonal Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chef's Nakiri(Vegetable) 165mm with Black-Ring Octagonal Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chef's Santoku Knife 170mm with Black-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Petty Knife(Utility) 120mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi Japanese Chef's Gyuto Knife 210mm with Olive Handle [Red Turquoise Ring]

Yoshimi Kato R2 Black Damascus EB8R Japanese Chef's Santoku Knife 170mm with Red-Ring Ebony Handle

Yoshimi Kato R2 Black Damascus Japanese Chef's Gyuto Knife 210mm with Ebony Handle [Orange Resin Ferrule]

Yoshimi Kato R2 Black Damascus REWOK Japanese Chef's Santoku Knife 170mm with Metal-Ring Oak White-Resin Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Octagonal Honduran Rosewood Handle

Yoshimi Kato R2 MINAMO Hammered OK8N Japanese Chef's Petty Knife(Utility) 120mm with Urushi Lacquered Oak Handle Natural Color

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Petty Knife(Utility) 150mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA EB8N Japanese Chef's Slicer(Sujihiki) 270mm with Full Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Gyuto Knife 240mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Santoku Knife 170mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OK8B Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OL8N Japanese Chef's Petty Knife(Utility) 150mm with Olive Handle [Natural Finish]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OL8N Japanese Chef's Slicer(Sujihiki) 270mm with Olive Handle [Natural Finish]

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Bunka Knife 165mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Gyuto Knife 240mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Petty Knife(Utility) 120mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Santoku Knife 170mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8P Japanese Chef's Gyuto Knife 180mm with White-Ring Octagonal Handle

Yu Kurosaki SPG2 Clad FUJIN WA WGTCA Japanese Chef's Petty Knife(Utility) 120mm with Blue Turquoise & Wenge Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Slicer(Sujihiki) 270mm with Brown-Ring Octagonal Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 135mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Fuguhiki(Sashimi) 240mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Funayuki Deba 180mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Takohiki(Sashimi) 360mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 210mm