GLESTAIN "W" MV Stainless Japanese Chef's Gyuto Knife 240mm

GLESTAIN "W" MV Stainless Japanese Chef's Slim Petty Knife(Utility) 100mm

Kanetsune KC-120 Aogami No.2 Steel Japanese Chef's Santoku Knife 165mm

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 270mm with Red-Ring Rosewood Handle

Kiya New Edelweiss No.120 Japanese Chef's Santoku Knife 170mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Petty Knife(Utility) 145mm

Masamoto HC Japanese Virgin Carbon Steel Chef's Bunka Knife 180mm HC5217

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Gyuto Knife 240mm

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Gyuto Knife 270mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Petty Knife(Utility) 150mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Santoku Knife 160mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 300mm

Sabun All-Steel Hand-Finished Japanese Chef's Gyuto Knife 330mm

Sabun All-Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 270mm

Sabun High-Carbon MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Sakai Kikumori Molybdenum Stainless Japanese-style Chef's Kengata-Gyuto Knife 240mm with Walnut Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 300mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 240mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Gloss Oak Handle

Sakai Takayuki Grand Chef SP Japanese Chef's Salmon Slicer 270mm

Sakai Takayuki INOX PRO Japanese Chef's Santoku Knife 180mm

Sakai Takayuki TUS Steel Japanese Chef's Knife SET in Gift Box (Petty 150mm - Gyuto 210mm - Attache Case)

Satoshi Nakagawa Aogami #1 Kurouchi OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Gyuto Knife 270mm with Ebony Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Slicer(Sujihiki) 240mm with Ebony Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Petty Knife(Utility) 135mm with Desert Ironwood Handle

Sugimoto White Steel Japanese Chef's Chinese Cooking Knife 220x95mm [#3 - 4003]

Takeshi Saji Makie-Art Aogami No.2 Colored Damascus Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Saya and Handle FUJIN RAIJIN

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Santoku Knife 180mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Chinese Cooking Knife 220mm with White Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Petty Knife(Utility) 130mm with White Antler Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Nakiri(Vegetable) 170mm with Desert Ironwood Handle

Takeshi Saji SRS13 Mirror Hammered NNM Japanese Chef's Gyuto Knife 210mm with Dark-Red Micarta Handle Nomura Special

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Gyuto Knife 210mm with White Antler Handle

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Nakiri(Vegetable) 170mm with White Antler Handle

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Petty Knife(Utility) 130mm with White Antler Handle

Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Bunka Knife 180mm with Brown Antler Handle

Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Gyuto Knife 210mm with Black Micarta Handle

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Petty Knife(Utility) 150mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 175mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Gyuto Knife 180mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Gyuto Knife 240mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 160mm

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Petty Knife(Utility) 120mm with Black-Ring Round Handle

Yoshimi Kato Aogami Super Clad Kurouchi RS8 Japanese Chef's Bunka Knife 170mm with Black-Ring Octagonal Rosewood Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCA Japanese Chef's Petty Knife(Utility) 130mm with Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Gyuto Knife 180mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA WN8W Japanese Chef's Gyuto Knife 270mm with Wood-Grain Ring Walnut Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA EB8W Japanese Chef's Gyuto Knife 270mm with White Buffalo Ring Ebony Handle

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Nakiri(Vegetable) 160mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Santoku Knife 175mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Slicer(Sujihiki) 270mm

Brieto-M11PRO MV Stainless Japanese Chef's Slicer(Sujihiki) 270mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Nakiri(Vegetable) 160mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Santoku Knife 175mm

GLESTAIN TK Stainless Japanese Chef's Proty Knife 180mm

GLESTAIN TK Stainless Japanese Chef's Proty Sole Knife 250mm

GLESTAIN TK Stainless Japanese Chef's Slicer(Sujihiki) 330mm

Global G-series Japanese Chef's Santoku Knife 180mm

Global GS-series Japanese Chef's Paring Knife 90mm

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Gyuto Knife 210mm

Kanetsune KC-860 All-VG10 ICHIZU Japanese Chef's Santoku Knife 180mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Rosewood Handle

Kiya New Edelweiss No.120 Japanese Chef's Nakiri(Vegetable) 165mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Gyuto Knife 270mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Gyuto Knife 180mm

Misono MV Stainless Steel Japanese Chef's Slicer(Sujihiki) 300mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Santoku Knife 140mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Slim Petty Knife(Utility) 120mm

Misono UX10 Swedish Stainless Dimples(Salmon) Japanese Chef's Gyuto Knife 300mm