Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Fuguhiki(Sashimi) 210mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 210mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 240mm

Sakai Jikko Montanren Aoko (Aogami No.2 steel) Japanese Chef's Deba Knife 240mm

Sakai Jikko Japanese Steel Hand-Finished Chef's Gyuto Knife 210mm

Sakai Jikko Japanese Steel Hand-Finished Chef's Santoku Knife 180mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Slicer(Sujihiki) 270mm

Sakai Takayuki White Steel Kurouchi Gold-Engraving Art Japanese Chef's Yanagiba(Sashimi) 300mm with Ebony Handle [Kinryu (Gold Dragon)]

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Petty Knife(Utility) 150mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Gyuto Knife 210mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Gyuto Knife 240mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Honesuki(Boning) 150mm

Sakai Kikumori (White No.2 steel) Japanese Chef's Deba Knife 195mm

Sakai Takayuki Ginryu Dragon Premium Honyaki Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Jikko Montanren Aoko (Aogami No.2 steel) Japanese Chef's Deba Knife 270mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Gyuto Knife 180mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Santoku Knife 180mm