Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Kamagata-Usuba(Vegetable) 195mm

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

Sakai Takayuki SUMIRE VG10 Japanese Chef's Gyuto Knife 180mm with Black Laminated Wood Handle

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki INOX PRO Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki INOX PRO Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki INOX PRO Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki INOX PRO Japanese Chef's Slicer(Sujihiki) 270mm

Sakai Takayuki INOX PRO Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki INOX PRO Japanese Chef's Santoku Knife 180mm

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki Grand Chef Japanese Chef's Sakimaru-Honesuki(Boning) 150mm

Sakai Takayuki 63-Layer Damascus Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 45-Layer Damascus Mirrored Japanese Chef's Santoku Knife 170mm

Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Kamagata-Usuba(Vegetable) 240mm

Sakai Takayuki SANPOU Model MIZU Kurouchi White #2 Japanese Chef's Gyuto Knife 210mm with Olive Handle

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Santoku Knife 180mm