Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Kengata-Santoku Knife 160mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Kengata-Gyuto Knife 190mm

Sakai Takayuki Grand Chef SP Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Vegetable Knife 160mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Nakiri(Vegetable) 175mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Boning Knife 150mm

Sakai Takayuki Grand Chef Japanese-style Chef's Petty Knife(Utility) 180mm

Sakai Takayuki Ginsan Warikomi Ebony Handle Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Grand Chef Japanese Chef's Salmon Knife 300mm

Sakai Takayuki Grand Chef Japanese Chef's Wave Knife 300mm

Sakai Takayuki Grand Chef Japanese Chef's Meat Fork 180mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Slicer(Sujihiki) 270mm

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Grand Chef SP Japanese Chef's Gyuto Knife 300mm

Sakai Takayuki Grand Chef SP Japanese Chef's Slicer(Sujihiki) 300mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Slicer(Sujihiki) 240mm