Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Santoku Knife 180mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Western Deba 240mm

Hattori KD30 COWRY-X 121 Layered Damascus Japanese Chef's Petty Knife(Utility) 150mm

Sabun POWDER PRO 100 Powdered High Speed Steel Japanese Chef's Petty Knife(Utility) 120mm

Sabun POWDER PRO 100 Powdered High Speed Steel Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Nakiri(Vegetable) 175mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Chinese Cooking Knife 195mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Western Deba 210mm

Kanetsune KC-130 SG2 Powdered High Speed Steel Japanese Chef's Santoku Knife 165mm

Sabun POWDER PRO 100 Powdered High Speed Steel Japanese Chef's Santoku Knife 165mm

Hattori KD30 COWRY-X 121 Layered Damascus Japanese Chef's Gyuto Knife 240mm

Hattori KD30 COWRY-X 121 Layered Damascus Japanese Chef's Gyuto Knife 270mm

Sabun POWDER PRO 100 Powdered High Speed Steel Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Slicer(Sujihiki) 270mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Gyuto Knife 270mm