Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Gyuto Knife 210mm with Full Ebony Handle

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Gyuto Knife 240mm with Full Ebony Handle

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Kengata-Gyuto Knife 190mm with Full Ebony Handle

Sakai Takayuki SANPOU Model MIZU Kurouchi White #2 Japanese Chef's Slicer(Sujihiki) 240mm with Olive Handle

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Gyuto Knife 210mm

Takayuki Iwai VG10 Damascus UKIGUMO RS Japanese Chef's Santoku Knife 170mm

Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef's Gyuto Knife and Saya SET 210mm (with Genuine 24K Japanese Gold Leaf Saya Sheath)

Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Gyuto Knife 240mm

Takeshi Saji Folding R2(SG2) Black Damascus Steak Knife 100mm with Black Micarta Handle

Sakai Takayuki VG10-VG2 Coreless Damascus Japanese Chef's Kengata-Santoku Knife 160mm

Takeshi Saji SRS13 Mirror Hammered Damascus STW Japanese Chef's Gyuto Knife 240mm Hybrid-Wood Stabilized Handle

Sakai Takayuki JEWEL VG1 Japanese Chef's Santoku Knife 180mm Double Ring Wenge Handle [Sapphire]

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Petty Knife(Utility) 150mm with Full Ebony Handle

Takeshi Saji R2 Diamond Finish Damascus MCRB-NNM Japanese Chef's Nakiri(Vegetable) 170mm with Dark-Red Micarta Handle Nomura Special

Sakai Takayuki VG10 Nashiji WA Japanese Chef's Nakiri(Vegetable) 160mm with Full Ebony Handle

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Santoku Knife 180mm

Sakai Takayuki TUS Steel Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki TUS Steel Japanese Chef's Gyuto Knife 300mm