atoshi Nakagawa Aogami No.1 Damascus series feature Unique Kurouchi Suminagashi Damascus-patterned blades with a core of Blue Paper (Aogami or Aoko) No.1 Steel, which is "Aoko" or Blue Paper (Aogami) No.1 Steel Knife, made from famous Yasugi steel, known as prime high carbon steel, specifically developed for tools and knives.
This material has highest wear resistance and toughness because of special hardness (hardness of 62-63 HRC). Very good choice for high end Japanese kitchen knives. The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust.
The handles on these knives are Half Rounded Octagonal Oak wood dyed Japanese Lacquered (Urushi) that recalls the images of Japanese tradition. We recommend this high-class kitchen knife series for professional chefs to enhance their art of cooking as well as for Perfect Gift.
