Brands - Muneaki - Muneaki White Steel Kurouchi - Hocho Knife - Japanese Chef Knives

The MUNEAKI Black-finished (Kurouchi) series are made with an inner core of Yasuki's traditional Hagane --- Shiroko / White Paper No.2 Steel,which has been widely used for a very long time in Japan --- supportedly by a layer of softer persistent steel for an exceptionally sharp and smooth cutting experience.
The handle is made of Round-shaped Red Sandalwood with Plywood Bolster for beauty and durability.

Muneaki White Steel Kurouchi Selections

Muneaki White Steel Kurouchi Japanese Chef's Gyuto Knife 210mm with Black-Ring Rosewood Handle

CN¥2,050.23

CN¥1,943.44
Muneaki White Steel Kurouchi Japanese Chef's Kamagata-Nakiri(Vegetable) 165mm with Black-Ring Rosewood Handle

CN¥1,708.51

CN¥1,623.08
Muneaki White Steel Kurouchi Japanese Chef's Nakiri(Vegetable) 165mm with Black-Ring Rosewood Handle

CN¥1,573.25

CN¥1,487.82
Muneaki White Steel Kurouchi Japanese Chef's Santoku Knife 165mm with Black-Ring Rosewood Handle

CN¥1,573.25

CN¥1,487.82

Muneaki White Steel Kurouchi

Muneaki White Steel Kurouchi Selections

Muneaki White Steel Kurouchi Japanese Chef's Gyuto Knife 210mm with Black-Ring Rosewood Handle

Muneaki White Steel Kurouchi Japanese Chef's Kamagata-Nakiri(Vegetable) 165mm with Black-Ring Rosewood Handle

Muneaki White Steel Kurouchi Japanese Chef's Nakiri(Vegetable) 165mm with Black-Ring Rosewood Handle

Muneaki White Steel Kurouchi Japanese Chef's Santoku Knife 165mm with Black-Ring Rosewood Handle