Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Carving Knife(Sujihiki) 210mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 240mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 270mm

Yoshimi Kato 63 Layer VG10 Black Damascus EJ8B Japanese Chef's Bunka Knife 170mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato 63 Layer VG10 Black Damascus EJ8B Japanese Chef's Santoku Knife 170mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Petty Knife(Utility) 150mm with Black-Ring Round Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Kengata-Gyuto Knife 210mm with Red-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Nakiri(Vegetable) 165mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Petty Knife(Utility) 120mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji Japanese Chef's Gyuto Knife 210mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato R2 Black Damascus EB8R Japanese Chef's Bunka Knife 170mm with Red-Ring Ebony Handle

Yoshimi Kato R2 Black Damascus KR8R Japanese Chef's Bunka Knife 170mm with Red-Ring Karin Lump Handle

Yoshimi Kato R2 Black Damascus KR8R Japanese Chef's Santoku Knife 170mm with Red-Ring Karin Lump Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Honduran Rosewood Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Honduran Rosewood Handle

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Bunka Knife 170mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Santoku Knife 170mm with Stabilized Hybrid Wood Handle [Blue - Red&Black Rings]

[Left Handed] Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath

Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Kiritsuke-Gyuto Knife 210mm

Kei Kobayashi R2 Black Damascus Super Finish CS Japanese Chef's Bunka Knife 170mm with Red Lacquered Wood Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

Masahiro MV Stainless (Honyaki) Japanese Chef's Gyuto Knife 270mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Carving Knife(Sujihiki) 200mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Slicer(Sujihiki) 270mm

Nigara VG-XEOS Damascus Hammered EB8B Japanese Chef's Nakiri(Vegetable) 180mm with Ebony Handle

Sakai Takayuki 17-Layer VG10 Damascus Hammered BLK Japanese Chef's Gyuto Knife 210mm with Black Laminated Wood Handle

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Gyuto Knife 210mm with Japanese Lacquered Handle [Blue]

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Petty Knife(Utility) and Saya SET 150mm

Sakai Takayuki GINKON Honyaki Ginsan Japanese Chef's Fuguhiki(Sashimi) 300mm