Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Santoku Knife 180mm with White Antler Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Chinese Cooking Knife 220mm with Desert Ironwood Handle

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 270mm

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm with Saya Sheath and Ebony Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN-E Japanese Chef's Yanagiba(Sashimi) 270mm with Saya Sheath and Ebony Handle

Yoshihiro White No.2 Honyaki Mt.Fuji-Art AFHY Water-Quenched Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath and Ebony Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Handle

Yoshimi Kato R2 Black Damascus EB8N-OR Japanese Chef's Gyuto Knife 210mm with Ebony Handle [Orange Resin Ferrule]

Yoshimi Kato R2 Black Damascus REWOK Japanese Chef's Santoku Knife 170mm with Metal-Ring Oak White-Resin Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Slicer(Sujihiki) 240mm with Brown-Ring Octagonal Handle

Kanetsune KC-200 VG10 33-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Red-Ring Rosewood Handle

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Kengata-Santoku Knife 160mm with Full Ebony Handle

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Slicer(Sujihiki) 240mm with Full Ebony Handle

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba)

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 240mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Kengata-Gyuto Knife 190mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Gyuto Knife 210mm with Dodecagonal Mountain Cherry Handle

Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Kengata-Santoku Knife 160mm with Dodecagonal Mountain Cherry Handle

Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Santoku Knife 170mm with Dodecagonal Mountain Cherry Handle

Sakai Takayuki SPG2 Damascus Hammered WA Japanese Chef's Kengata-Gyuto Knife 190mm with Black-Ring Octagonal Rosewood Handle

Sakai Takayuki White Steel Kurouchi Gold-Engraving Art Japanese Chef's Gyuto Knife 240mm with Ebony Handle [Houou (Phoenix)]

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 300mm with Wenge Handle and Saya Sheath

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 390mm with Wenge Handle and Saya Sheath

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Urushi Lacquered Oak Handle

Shigeki Tanaka Aogami No.2 Damascus Japanese WN Chef's Kamagata-Usuba(Vegetable) 180mm with Walnut Handle

Shimomura UN-RYU Damascus PWM Japanese Chef's Petty Knife(Utility) 120mm with Brown Pakka Wood Handle

Shimomura UN-RYU Damascus PWM Japanese Chef's Santoku Knife 160mm with Brown Pakka Wood Handle

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Bannou Gyuto Knife 180mm

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Petty Knife(Utility) 130mm

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Petty Knife(Utility) 90mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 210mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS8P Japanese Chef's Nakiri(Vegetable) 165mm with White-Ring Octagonal Handle

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Yanagiba(Sashimi) 210mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Deba Knife 150mm

Takeshi Saji R2 Diamond Finish Damascus TCA-NNM Japanese Chef's Bunka Knife 180mm with Blue Turquoise Handle Nomura Special

Takeshi Saji R2 Diamond Finish Damascus TCA-NNM Japanese Chef's Petty Knife(Utility) 130mm with Blue Turquoise Handle Nomura Special

Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chef's Bunka Knife 180mm with Red Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chef's Nakiri(Vegetable) 170mm with Red Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCW Japanese Chef's Bunka Knife 180mm with White Turquoise Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Gyuto Knife 270mm with Desert Ironwood Handle

Takeshi Saji VG10 Black Damascus DHM Japanese Chef's Petty Knife(Utility) 90mm with Brown Antler Handle

Takeshi Saji VG10 Black Damascus DHM Japanese Chef's Santoku Knife 180mm with Brown Antler Handle

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Gyuto Knife 180mm with White Antler Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Bunka Knife 180mm with Desert Ironwood Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Nakiri(Vegetable) 170mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Gyuto Knife 180mm with Brown Antler Handle

Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Gyuto Knife 240mm with Brown Antler Handle

Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Bunka Knife 180mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Petty Knife(Utility) 130mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Petty Knife(Utility) 90mm with Black Micarta Handle

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Carving Knife(Sujihiki) 210mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 240mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 270mm

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN Japanese Chef's Yanagiba(Sashimi) 270mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Saya Sheath and Ebony Handle

Yoshimi Kato 63 Layer VG10 Black Damascus EJ8B Japanese Chef's Bunka Knife 170mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato 63 Layer VG10 Black Damascus EJ8B Japanese Chef's Santoku Knife 170mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Petty Knife(Utility) 150mm with Black-Ring Round Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Gyuto Knife 240mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Petty Knife(Utility) 150mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Nakiri(Vegetable) 165mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Petty Knife(Utility) 120mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji EJ8B Japanese Chef's Gyuto Knife 210mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato R2 Black Damascus EB8R Japanese Chef's Bunka Knife 170mm with Red-Ring Ebony Handle

Yoshimi Kato R2 Black Damascus KR8R Japanese Chef's Bunka Knife 170mm with Red-Ring Karin Lump Handle

Yoshimi Kato R2 Black Damascus KR8R Japanese Chef's Santoku Knife 170mm with Red-Ring Karin Lump Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Honduran Rosewood Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Honduran Rosewood Handle

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Bunka Knife 170mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Santoku Knife 170mm with Stabilized Hybrid Wood Handle [Blue - Red&Black Rings]

[Left Handed] Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle