Sakai Takayuki Byakko White Tiger (White 1 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Kurouchi Wide Bunka Knife 180mm with Bubinga & Ebony Handle

Shikisai MIYAKO 33 Layer Damascus (AUS8) Japanese Chef's Slicer(Sujihiki) 240mm

Masahiro Stainless Japanese-style Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Takayuki Iwai Aogami Super Clad Kurouchi RS Japanese Chef's Gyuto Knife 180mm

Yaxell YO-U 37-Layer VG-10 Damascus Hammered Japanese Chef's Petty Knife(Utility) 120mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Slicer(Sujihiki) 240mm CT5424

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Gyuto Knife 210mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 180mm

Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 180mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Deba Knife 180mm KS2018

Misono UX10 Swedish Stainless Japanese Chef's Slicer(Sujihiki) 270mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Petty 150mm)

Sakai Takayuki VG10-VG2 Coreless Damascus Japanese Chef's Kengata-Slicer(Sujihiki) 270mm

Takayuki Iwai Aogami Super Clad Kurouchi RS Japanese Chef's Santoku Knife 165mm

Sakai Takayuki Shikisai INOX Japanese Chef's Yanagiba(Sashimi) 270mm Akebono with Saya Sheath

Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Yanagiba(Sashimi) 210mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Gyuto Knife 180mm

Global G-series Japanese Chef's Gyuto Knife 200mm

Kanetsune KC-910 AUS10 45-Layer Damascus Hammered Japanese Chef's Nakiri(Vegetable) 160mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Boning Knife Flexible 160mm

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Kengata-Gyuto Knife 190mm ABS Resin Handle [Green-Tortoiseshell]

Fujiwara Kanefusa Molybdenum Stainless Japanese Chef's Slicer(Sujihiki) 270mm

Misono MV Stainless Steel Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki 45-Layer Damascus Urushi Japanese Chef's Kiritsuke-Slicer(Sujihiki) 300mm Hien

Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Slicer(Sujihiki) 240mm

Masahiro Stainless Japanese-style Chef's Takohiki(Sashimi) 200mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Gyuto Knife 210mm