Yu Kurosaki R2(SG2) Damascus SHIZUKU Custom STWRC Japanese Chef's Gyuto Knife 180mm with Stabilized Hybrid Wood Handle [Red]

Yu Kurosaki R2(SG2) Damascus SHIZUKU Custom STWRC Japanese Chef's Gyuto Knife 240mm with Stabilized Hybrid Wood Handle [Red]

Yu Kurosaki R2(SG2) Damascus SHIZUKU Custom STWRC Japanese Chef's Slicer(Sujihiki) 270mm with Stabilized Hybrid Wood Handle [Red]

Yu Kurosaki R2(SG2) Hammered JUHYO WA RS8H Japanese Chef's Bunka Knife 165mm with Brown-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered JUHYO WA STWG-AM Japanese Chef's Slicer(Sujihiki) 240mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered JUHYO WA STWG-AM Japanese Chef's Slicer(Sujihiki) 270mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Gyuto Knife 270mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Petty Knife(Utility) 130mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBTC Japanese Chef's Slicer(Sujihiki) 240mm with Ebony & Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCAEB Japanese Chef's Gyuto Knife 180mm with Blue Turquoise & Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCAEB Japanese Chef's Gyuto Knife 210mm with Blue Turquoise & Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Petty Knife(Utility) 150mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Nakiri(Vegetable) 165mm with Buffalo Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RSTCA Japanese Chef's Gyuto Knife 210mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Gyuto Knife 240mm with Black Micarta Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Petty Knife(Utility) 130mm with Black Micarta Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU Custom MCBC Japanese Chef's Petty Knife(Utility) 150mm with Black Micarta Handle

Yu Kurosaki SPG2 Clad FUJIN WA RSTCA Japanese Chef's Slicer(Sujihiki) 240mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Gyuto Knife 270mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG10 Crisscross Hammered Japanese Chef's Petty Knife(Utility) 95mm with Transparent & Stabilized Brown Handle Mukai Model

Yu Kurosaki White Paper #2 Kurouchi Hammered Damascus Santoku Knife 170mm with Black Micarta Handle Mukai Model

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 270mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Peeling Knife 180mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Sake-Kiri(Salmon Slicer) 270mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Sake-Kiri(Salmon Slicer) 300mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Takohiki(Sashimi) 330mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 240mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 180mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 165mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 195mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 120mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 135mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 270mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 330mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 225mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 360mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 150mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 165mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 225mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 180mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 300mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 360mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Gyuto Knife 210mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Gyuto Knife 240mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kengata-Gyuto Knife 210mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Petty Knife(Utility) 180mm KIWAMI[ULTIMATE]

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Garasuki(Boning) 180mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Honesuki(Boning) 150mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 390mm

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 450mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 540mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 600mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

[Left Handed] Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

[Left Handed] TKG-NEO Swedish Stainless Japanese Chef's Deba Knife 165mm

[Left Handed] Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Deba Knife 150mm with Magnolia Wood Handle

[Left Handed] Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Deba Knife 180mm with Magnolia Wood Handle

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Gyuto Knife 330mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Petty Knife(Utility) 120mm

Brieto-M11PRO MV Stainless Japanese Chef's Deba Knife 105mm

Brieto-M11PRO MV Stainless Japanese Chef's Western Deba 90mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 270mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 300mm