Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Carving Knife(Sujihiki) 210mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 240mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 270mm

Tojiro (FUJITORA) DP 2Layered VG10 Stainless Japanese Chef's Deba Knife 210mm

Tojiro (FUJITORA) DP 3Layered VG10 Stainless Japanese Chef's Gyuto Knife 300mm

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN Japanese Chef's Yanagiba(Sashimi) 270mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC-E Japanese Chef's Yanagiba(Sashimi) 240mm with Saya Sheath and Ebony Handle

Yoshihiro Senbon Kurogaki Edition White No.2 Honyaki Blood-Drip-Art Yanagiba(Sashimi) 300mm with Special Black Persimmon Handle & Saya in Paulownia Box

Yoshihiro Senbon Kurogaki Edition White No.2 Honyaki Mt.Fuji-Art Yanagiba(Sashimi) 300mm with Special Black Persimmon Handle & Saya in Paulownia Box

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Takohiki(Sashimi) 330mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Takohiki(Sashimi) 360mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus EJ8B Japanese Chef's Bunka Knife 170mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato 63 Layer VG10 Black Damascus EJ8B Japanese Chef's Santoku Knife 170mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Petty Knife(Utility) 150mm with Black-Ring Round Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Kengata-Gyuto Knife 210mm with Red-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Nakiri(Vegetable) 165mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Petty Knife(Utility) 120mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji EJ8B Japanese Chef's Gyuto Knife 210mm with Black Urushi Lacquered Enju Handle

Yoshimi Kato Aogami Super Kurouchi OL8N Japanese Chef's Gyuto Knife 210mm with Olive Handle [Red Turquoise Ring]

Yoshimi Kato R2 Black Damascus EB8R Japanese Chef's Bunka Knife 170mm with Red-Ring Ebony Handle

Yoshimi Kato R2 Black Damascus KR8R Japanese Chef's Bunka Knife 170mm with Red-Ring Karin Lump Handle

Yoshimi Kato R2 Black Damascus KR8R Japanese Chef's Santoku Knife 170mm with Red-Ring Karin Lump Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Honduran Rosewood Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Honduran Rosewood Handle

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Bunka Knife 170mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato R2 Black Damascus STWA Japanese Chef's Santoku Knife 170mm with Stabilized Hybrid Wood Handle [Blue - Red&Black Rings]

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle Dark Brown

Yoshimi Kato R2 MINAMO Hammered OK8N Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle Natural Color

Yu Kurosaki Aogami Super KOKUSEN-EI EB8N Japanese Chef's Santoku Knife 170mm with Full Ebony Handle

Yu Kurosaki Aogami Super KOKUSEN-EI RS8H Japanese Chef's Nakiri(Vegetable) 165mm with Red-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Gyuto Knife 270mm with Brown-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Nakiri(Vegetable) 165mm with Brown-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCA Japanese Chef's Slicer(Sujihiki) 270mm with Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Gyuto Knife 240mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Gyuto Knife 270mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Slicer(Sujihiki) 240mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA EB8N Japanese Chef's Bunka Knife 165mm with Full Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA EB8N Japanese Chef's Nakiri(Vegetable) 165mm with Full Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Santoku Knife 170mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Santoku Knife 170mm with Buffalo Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Gyuto Knife 270mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Petty Knife(Utility) 150mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Slicer(Sujihiki) 240mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Petty Knife(Utility) 150mm with Black-Ring Octagonal Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA EB8W Japanese Chef's Bunka Knife 165mm with White Buffalo Ring Ebony Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Peeling Knife 165mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 150mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 150mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 195mm

[Left Handed] Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kiritsuke Deba 150mm

[Left Handed] TKG-NEO Swedish Stainless Japanese Chef's Yanagiba(Sashimi) 240mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Gyuto Knife 270mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Slicer(Sujihiki) 240mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 260mm

Brieto-M11PRO MV Stainless European Japanese Chef's Slicer(Sujihiki) 260mm

Brieto-M11PRO MV Stainless Japanese Chef's Deba Knife 90mm

Brieto-M11PRO MV Stainless Japanese Chef's Garasuki(Boning) 180mm

Brieto-M11PRO MV Stainless Japanese Chef's Reito-Kiri (B)350mm [Frozen Food knife]

Brieto-M11PRO MV Stainless Japanese Chef's Santoku Knife 175mm

Brieto-M11PRO MV Stainless Japanese Chef's Slicer(Sujihiki) 240mm

Brieto-M11PRO MV Stainless Japanese Chef's Slicer(Sujihiki) 300mm

FOREVER E-Cera High Density Ceramic Black-Handle Japanese Chef's Gyuto Knife 160mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Japanese Chef's Honesuki(Boning) 145mm

Fujiwara Kanefusa (SOUMA) White Steel Japanese Chef's Yanagiba(Sashimi) 210mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Deba Knife 135mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Deba Knife 165mm

Fujiwara Kanefusa White Steel Japanese Chef's Takohiki(Sashimi) 210mm

GLESTAIN "W" MV Stainless Japanese Chef's Slim Petty Knife(Utility) 120mm

GLESTAIN TK Stainless Japanese Chef's Carving Knife 330mm