Yu Kurosaki R2(SG2) Hammered SENKO-EI WA EB8N Japanese Chef's Nakiri(Vegetable) 165mm with Full Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Slicer(Sujihiki) 270mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OK8B Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Gyuto Knife 270mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Petty Knife(Utility) 150mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Slicer(Sujihiki) 240mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Petty Knife(Utility) 150mm with Black-Ring Octagonal Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA EB8W Japanese Chef's Bunka Knife 165mm with White Buffalo Ring Ebony Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Funayuki Deba 180mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Peeling Knife 165mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 150mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 150mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 195mm

[Left Handed] Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath

[Left Handed] TKG-NEO Swedish Stainless Japanese Chef's Yanagiba(Sashimi) 240mm

[Left Handed] Tojiro (FUJITORA) SD Swedish MV Stainless Japanese Chef's Deba Knife 240mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Gyuto Knife 270mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Petty Knife(Utility) 150mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Slicer(Sujihiki) 240mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 260mm

Brieto-M11PRO MV Stainless European Japanese Chef's Slicer(Sujihiki) 260mm

Brieto-M11PRO MV Stainless Japanese Chef's Deba Knife 90mm

Brieto-M11PRO MV Stainless Japanese Chef's Garasuki(Boning) 180mm

Brieto-M11PRO MV Stainless Japanese Chef's Reito-Kiri (B)350mm [Frozen Food knife]

Brieto-M11PRO MV Stainless Japanese Chef's Santoku Knife 175mm

Brieto-M11PRO MV Stainless Japanese Chef's Slicer(Sujihiki) 300mm

FOREVER E-Cera High Density Ceramic Black-Handle Japanese Chef's Gyuto Knife 160mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Dimples Japanese Chef's Slicer(Sujihiki) 240mm

Fujiwara Kanefusa (SOUMA) White Steel Japanese Chef's Yanagiba(Sashimi) 210mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Deba Knife 135mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Deba Knife 165mm

GLESTAIN "W" MV Stainless Japanese Chef's Slim Petty Knife(Utility) 120mm

GLESTAIN TK Stainless Japanese Chef's Carving Knife 330mm

GLESTAIN TK Stainless Japanese Chef's Proty Knife 210mm

GLESTAIN TK Stainless Japanese Chef's Proty Knife 250mm

GLESTAIN TK Stainless Japanese Chef's Slicer(Sujihiki) 360mm

GLESTAIN TM All-Stainless Japanese Chef's Proty Sole Knife 210mm

GLESTAIN TM All-Stainless Japanese Chef's Slicer(Sujihiki) 270mm

HIGONOKAMI Nagao Kanekoma Shirogami Migaki Folding Petty Knife(Utility) 75mm with Brass Handle [Bambooleaf Shaped Blade]

Kanetsune KC-150 Swedish Stainless Steel Japanese Chef's Santoku Knife 180mm

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Gyuto Knife 240mm

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Petty Knife(Utility) 120mm

Kanetsune KC-860 All-VG10 ICHIZU Japanese Chef's Petty Knife(Utility) 135mm

Kei Kobayashi R2 Special Finished CS Japanese Chef's Knife SET (Gyuto210-Gyuto240-Slicer-Bunka-Santoku-Vegetable-Petty) with Red Lacquered Wood Handle

Kei Kobayashi R2 Special Finished RS8R Japanese Chef's Knife SET (Gyuto210-Gyuto240-Slicer-Bunka-Santoku-Vegetable-Petty) with Red-Ring Octagonal Handle

Kei Kobayashi R2 Special Finished RS8R Japanese Chef's Knife SET (Gyuto210-Slicer-Bunka-Vegetable-Petty) with Red-Ring Octagonal Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Chinese Cooking Knife 200mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle

Kiya New Edelweiss No.180 Japanese Chef's Western Deba 135mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 300mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Wide Gyuto Knife(Komagiri) 270mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Gyuto Knife 270mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Carving Knife(Sujihiki) 200mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Slicer(Sujihiki) 240mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Western Deba 240mm CT5324

Masamoto HC Japanese Virgin Carbon Steel Chef's Gyuto Knife 300mm HC5030

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Usuba(Vegetable) 225mm KS0622

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Petty Knife(Utility) 120mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Honesuki(Boning) 165mm

Misuzu VG10 Brass-Urushi Japanese Chef's Kiritsuke-Gyuto Knife 180mm with Lacquered Magnolia Handle

Misuzu VG10 Brass-Urushi Japanese Chef's Kiritsuke-Petty Knife(Utility) 105mm with Lacquered Magnolia Handle

Sabun All-Steel Hand-Finished Japanese Chef's Western Deba 210mm

Sabun High-Carbon MV Stainless Japanese Chef's Gyuto Knife 180mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Fuguhiki(Sashimi) 270mm

Sabun POWDER PRO 100 Powdered High Speed Steel Japanese Chef's Petty Knife(Utility) 150mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Sakimaru-Yanagiba(Sashimi) 270mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

Sakai Jikko Montanren Aoko (Aogami No.2 steel) Japanese Chef's Usuba(Vegetable) 180mm

Sakai Jikko Montanren Aoko (Aogami No.2 steel) Japanese Chef's Yanagiba(Sashimi) 270mm