Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Santoku Knife 180mm

Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chef's Deba Knife 210mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Gyuto Knife 270mm with Urushi Lacquered Oak Handle

Masamoto CT Prime High-Carbon Steel Japanese Chef's Western Deba 270mm CT5327

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Unagi-Saki 180mm KS1218

Misono Swedish High-Carbon Steel DRAGON Japanese Chef's Western Deba 270mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 330mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 165mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Mioroshi Deba 210mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Mioroshi Deba 240mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 210mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Jikko Jyosaku Shiroko (White No.2 steel) Japanese Chef's Kiritsuke-Takohiki(Sashimi) 300mm

Sakai Jikko Montanren Aoko (Aogami No.2 steel) Japanese Chef's Fuguhiki(Sashimi) 240mm

Sakai Jikko Montanren Aoko (Aogami No.2 steel) Japanese Chef's Fuguhiki(Sashimi) 270mm

Sakai Jikko Montanren Aoko (Aogami No.2 steel) Japanese Chef's Mioroshi Deba 210mm

Sakai Jikko Special Kasumi Japanese Chef's Hone-Kiri 300mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Deba Knife 180mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Gyuto Knife 210mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm

Sakai Kikumori Supreme Shiroko (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 225mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET in Gift Box (Slicer 240mm - Petty 150mm - Attache Case)

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

Sakai Takayuki Aoniko Blue 2 Steel Mirror Finish Japanese Chef's Deba Knife 150mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Fuguhiki(Sashimi) 300mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Fuguhiki(Sashimi) 330mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Takohiki(Sashimi) 300mm

Sakai Takayuki Grand Chef SP-Type I Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Slicer(Sujihiki) 240mm Ocean-Blue Stabilized Hybrid Resin Handle

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Slicer(Sujihiki) 240mm Pearl-White Stabilized Hybrid Resin Handle

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 240mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 240mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Fuguhiki(Sashimi) 330mm

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Bannou Santoku Knife 150mm

Sugimoto All-Steel Japanese Chef's Slicer(Sujihiki) 270mm

Sugimoto All-Steel Japanese Chef's Slicer(Sujihiki) 300mm

Sugimoto Chrome-Molybdenum Stainless Steel Japanese Chef's Western Deba 210mm

Sugimoto White Steel Japanese Chef's Chinese Cooking Knife 195x100mm [#12 - 4012]

Sugimoto White Steel Japanese Chef's Chinese Cooking Knife 220x110mm [#7 - 4007]

Sugimoto White Steel Japanese Chef's Chinese Cooking Knife 240x110mm [#11 - 4011]

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Petty Knife(Utility) 150mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Petty Knife(Utility) 90mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus MCB Japanese Chef's Petty Knife(Utility) 130mm with Black Micarta Handle

Takeshi Saji R2(SG2) Black Damascus MCB Japanese Chef's Petty Knife(Utility) 150mm with Black Micarta Handle

Takeshi Saji VG10 Black Damascus LL Japanese Chef's Gyuto Knife 210mm with Black-Red Japanese Urushi Lacquered Handle

Takeshi Saji VG10 Black Damascus LL Japanese Chef's Gyuto Knife 210mm with Red-Black Japanese Urushi Lacquered Handle

Takeshi Saji VG10 Black Damascus MCB Japanese Chef's Gyuto Knife 240mm with Black Micarta Handle

Takeshi Saji VG10 Black Damascus MCB Japanese Chef's Nakiri(Vegetable) 170mm with Black Micarta Handle

Takeshi Saji VG10 Black Damascus MCB Japanese Chef's Santoku Knife 180mm with Black Micarta Handle

Takeshi Saji VG10 Mirror Hammered Damascus CRW Japanese Chef's Gyuto Knife 210mm with White Stone Handle

Takeshi Saji VG10 Mirror Hammered Damascus CRW Japanese Chef's Gyuto Knife 240mm with White Stone Handle

Takeshi Saji VG10 Mirror Hammered Damascus CRW Japanese Chef's Nakiri(Vegetable) 170mm with White Stone Handle

Takeshi Saji VG10 Mirror Hammered Damascus CRW Japanese Chef's Santoku Knife 180mm with White Stone Handle

Takeshi Saji VG10 Mirror Hammered Damascus CRW Japanese Chef's Slicer(Sujihiki) 240mm with White Stone Handle

Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Slicer(Sujihiki) 240mm with Desert Ironwood Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Usuba(Vegetable) 210mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Kamagata-Usuba(Vegetable) 240mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chef's Slicer(Sujihiki) 270mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8P Japanese Chef's Gyuto Knife 270mm with White-Ring Octagonal Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Gyuto Knife 180mm with Brown-Ring Octagonal Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Gyuto Knife 270mm with Brown-Ring Octagonal Handle

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 225mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 240mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kiritsuke Deba 150mm with Japanese Yew Handle

Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Gyuto Knife 210mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Western Deba 300mm CT5330

Misono MV Stainless Dimples(Salmon) Japanese Chef's Gyuto Knife 300mm

Misono MV Stainless Steel Japanese Chef's Western Deba 240mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Western Deba 240mm

Miyazaki Kajiya Aogami No.2 Kurouchi Japanese Chef's TSUBAKI Hakata Knife 210mm with Magnolia Wood Handle

Muneaki YASUGI White Steel Kurouchi Nashiji Japanese Chef's Gyuto Knife 165mm with Black-Ring Japanese Zelkova Handle

Muneaki YASUGI White Steel Kurouchi Nashiji Japanese Chef's Gyuto Knife 165mm with Black-Ring Karin Lump Handle

Muneaki YASUGI White Steel Migaki Japanese Chef's Gyuto Knife 165mm with Black-Ring Karin Lump Handle

Muneaki YASUGI White Steel Nashiji Japanese Chef's Gyuto Knife 165mm with Black-Ring Japanese Zelkova Handle