Yoshihiro White No.2 Honyaki Mt.Fuji-Art AFHY Water-Quenched Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Ebony Handle

Yoshihiro White No.2 Honyaki Mt.Fuji-Art AFHY Water-Quenched Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Yew Handle

Yoshihiro White No.2 Honyaki Mt.Fuji-Art AFHY Water-Quenched Japanese Chef's Yanagiba(Sashimi) 300mm with Saya Sheath and Yew Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Takohiki(Sashimi) 240mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Yanagiba(Sashimi) 360mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Petty Knife(Utility) 120mm with Red-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Nakiri(Vegetable) 165mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Slicer(Sujihiki) 270mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Enju Handle

Yoshimi Kato Aogami Super Clad Kurouchi KR8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Karin Lump Handle

Yoshimi Kato Aogami Super Clad Kurouchi STWA Japanese Chef's Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [Light Gray - White&Black Rings]

Yoshimi Kato Aogami Super Clad Nashiji RS Japanese Chef's Gyuto Knife 210mm with Black-Ring Round Handle

Yoshimi Kato Aogami Super Kurouchi Square-Hammered Japanese Chef's Bunka Knife 170mm with Ebony Handle [Blue-White Resin Ferrule]

Yoshimi Kato R2 Black Damascus OK8M Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Yoshimi Kato R2 Black Damascus REWOK Japanese Chef's Bunka Knife 170mm with Metal-Ring Oak White-Resin Handle

Yoshimi Kato R2 HYO Hammered STWA Japanese Chef's Slicer(Sujihiki) 270mm with Stabilized Hybrid Wood Handle [Light Black - White Turquoise Ring]

Yoshimi Kato R2 MINAMO Hammered Japanese Chef's Petty Knife(Utility) 120mm with Rose-Ring Ebony Handle

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle Dark Brown

Yoshimi Kato R2 MINAMO Hammered RS8R Japanese Chef's Kengata-Gyuto Knife 240mm with Red-Ring Octagonal Handle

Yu Kurosaki Aogami Super KOKUSEN-EI RS8R Japanese Chef's Gyuto Knife 270mm with Red-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Petty Knife(Utility) 150mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Nakiri(Vegetable) 165mm with Buffalo Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Petty Knife(Utility) 130mm with Buffalo Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Slicer(Sujihiki) 270mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki SPG2 Clad FUJIN WA RSTCA Japanese Chef's Gyuto Knife 240mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki SPG2 Clad FUJIN WA RSTCA Japanese Chef's Santoku Knife 170mm with Blue Turquoise & Rosewood Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

[Left Handed] Sakai Takayuki Grand Chef SP1 Kiritsuke Japanese Chef's Yanagiba(Sashimi) 260mm [Sugihara Model]

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Fuguhiki(Sashimi) 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Fuguhiki(Sashimi) 270mm