Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Gyuto Knife 270mm with Desert Ironwood Handle

Suishin INOX Honyaki Japanese Chef's Peeling Knife 180mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS8P Japanese Chef's Nakiri(Vegetable) 165mm with White-Ring Octagonal Handle

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Gyuto Knife 180mm with Blue Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCW Japanese Chef's Nakiri(Vegetable) 170mm with White Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCW Japanese Chef's Santoku Knife 180mm with White Turquoise Handle

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Bunka Knife 180mm with Brown Antler Handle

Takeshi Saji VG10 Black Damascus DHM Japanese Chef's Bunka Knife 180mm with Brown Antler Handle

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Bunka Knife 180mm with White Antler Handle

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Santoku Knife 180mm with White Antler Handle

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 270mm

TKG-PRO GINRIN High-Carbon Stainless Japanese Chef's Yanagiba(Sashimi) 270mm

Tojiro (FUJITORA) MV 2Layer Stainless Elastomer Japanese Chef's Deba Knife 150mm

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm with Saya Sheath and Ebony Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Deba Knife 195mm with Magnolia Wood Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN-E Japanese Chef's Yanagiba(Sashimi) 270mm with Saya Sheath and Ebony Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Handle

Yoshimi Kato R2 Black Damascus REWOK Japanese Chef's Santoku Knife 170mm with Metal-Ring Oak White-Resin Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA OK8B Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Funayuki Deba 180mm

[Left Handed] Misono UX10 Swedish Stainless Japanese Chef's Gyuto Knife 180mm

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Gyuto Knife 270mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 165mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 270mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 150mm

Brieto-M11PRO MV Stainless European Japanese Chef's Fillet Knife 160mm

FOREVER E-Cera High Density Ceramic Black-Handle Japanese Chef's Gyuto Knife 165mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Deba Knife 150mm

Kanetsune KC-130 SG2 Powdered High Speed Steel Japanese Chef's Santoku Knife 165mm

Kanetsune KC-150 Swedish Stainless Steel Japanese Chef's Petty Knife(Utility) 150mm

Kanetsune KC-200 VG10 33-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Wide Gyuto Knife(Komagiri) 270mm

Meoto MV Stainless Steel Japanese Chef's Santoku Knife 165mm with Cute Oval Hygienic Handle

Misono 440 Hyper-Chrome Molybdenum Stainless PH Japanese Chef's Santoku Knife 180mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Gyuto Knife 270mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Deba Knife 195mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 195mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 195mm

Sakai Jikko INOX Japanese Chef's Sakimaru-Honesuki(Boning) 150mm

Sakai Jikko Special Kasumi Japanese Chef's Kamagata-Usuba(Vegetable) 195mm

Sakai Jikko Special Kasumi Japanese Chef's Usuba(Vegetable) 195mm

Sakai Jikko Standard Hygienic Japanese Chef's Nakiri(Vegetable) 180mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Usuba(Vegetable) 180mm

Sakai Jikko Tanren Ginsan (Gingami No.3 steel) Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Kikumori Supreme Shiroko (White steel) Japanese Chef's Funayuki Deba 165mm

Sakai Kikumori Supreme Shiroko (White steel) Japanese Chef's Mioroshi Deba 180mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba)

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Kengata-Gyuto Knife 190mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Takohiki(Sashimi) 270mm

Sakai Takayuki Grand Chef (Micarta Handle) Japanese Chef's Petty Knife(Utility) 150mm Red

Sakai Takayuki Grand Chef SP Japanese Chef's Slicer(Sujihiki) 270mm

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Petty Knife(Utility) 150mm Jungle-Green Stabilized Hybrid Resin Handle

Sakai Takayuki INOX Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 165mm ABS Resin Handle [Gold-Pearl]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 165mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 180mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki JEWEL VG1 Japanese Chef's Santoku Knife 180mm Double Ring Wenge Handle [Ruby]

Shigeki Tanaka Aogami No.2 Damascus Japanese WN Chef's Kamagata-Usuba(Vegetable) 180mm with Walnut Handle

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Bannou Gyuto Knife 180mm

Sugimoto Chrome-Molybdenum Stainless Steel Japanese Chef's Garasuki(Boning) 170mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Deba Knife 150mm

Takeshi Saji R2 Diamond Finish Damascus TCA-NNM Japanese Chef's Bunka Knife 180mm with Blue Turquoise Handle Nomura Special

Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chef's Bunka Knife 180mm with Red Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chef's Nakiri(Vegetable) 170mm with Red Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCW Japanese Chef's Bunka Knife 180mm with White Turquoise Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Gyuto Knife 270mm with Desert Ironwood Handle

Takeshi Saji VG10 Black Damascus DHM Japanese Chef's Santoku Knife 180mm with Brown Antler Handle

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Gyuto Knife 180mm with White Antler Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Bunka Knife 180mm with Desert Ironwood Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Nakiri(Vegetable) 170mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Gyuto Knife 180mm with Brown Antler Handle

Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Bunka Knife 180mm with Desert Ironwood Handle

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Gyuto Knife 270mm