Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef's Yanagiba(Sashimi) 210mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Slicer(Sujihiki) 270mm

Sakai Takayuki 17-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Slicer(Sujihiki) 300mm

Sakai Takayuki 45-Layer Damascus Urushi Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm Genbu

Sakai Takayuki 45-Layer Damascus Urushi Japanese Chef's Kiritsuke-Slicer(Sujihiki) 300mm Hien

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm Genbu

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Kiritsuke-Slicer(Sujihiki) 270mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Kiritsuke-Slicer(Sujihiki) 300mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Urushi Lacquered Oak Handle

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Kengata-Yanagiba(Sashimi) 300mm Hien

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle