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Damascus

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Damascus knife gives off a mystique from its own elegant pattern, toughness, and durability.

Please imagine that your kitchen knives have more aesthetic appeal as well as sharpness and durability, they're sure to get an additional value for excellent gift, collection and cooking before people. Kitchen knives with beautiful DAMASCUS pattern are believed at the forefront in the world.

Check all items of Damascus Knives >

The followings are picked up for those who are looking for the damascus kitchen chef knives.

Damascus Selections

  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chefs Gyuto Knife 240mm with Japanese Lacquered Oak Handle SAIU

    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SAIU]

    $217.99
    $181.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [YAKIURUSHI]

    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [YAKIURUSHI]

    $177.99
    $147.99
  • On Sale
    Shigeki Tanaka 33-Layer R2SG2 Damascus Habakiri Japanese Chefs Petty KnifeUtility 135mm with Ebony Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Petty Knife(Utility) 135mm with Ebony Handle

    $401.99
    $345.99
  • Shigeki Tanaka 33-Layer R2SG2 Damascus Harukaze Japanese Chefs SlicerSujihiki 240mm with Walnut Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Slicer(Sujihiki) 240mm with Walnut Handle

    $483.99
    $418.99
  • Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Santoku Knife 165mm with Desert Ironwood Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Santoku Knife 165mm with Desert Ironwood Handle

    $849.99
    $792.99
  • On Sale
    Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chefs Kengata-Gyuto Knife 180mm with Ebony Handle

    Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Kengata-Gyuto Knife 180mm with Ebony Handle

    $476.99
    $440.99
  • Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chefs Kiritsuke-YanagibaSashimi 240mm

    Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 240mm

    $539.99
    $479.99
  • Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Santoku Knife 180mm

    Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Santoku Knife 180mm

    $512.99
    $474.99
  • On Sale
    Takayuki Iwai Aogami No.2 Damascus FUMON RS8P Japanese Chef's Gyuto Knife 180mm with White-Ring Octagonal Handle

    Takayuki Iwai Aogami No.2 Damascus FUMON RS8P Japanese Chef's Gyuto Knife 180mm with White-Ring Octagonal Handle

    $475.99
    $441.99
  • Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chefs NakiriVegetable 180mm with Laminated Wood Handle

    Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chef's Nakiri(Vegetable) 180mm with Laminated Wood Handle

    $381.99
    $340.99
  • Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chefs Gyuto Knife 240mm with Brown-Ring Octagonal Handle

    Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Gyuto Knife 240mm with Brown-Ring Octagonal Handle

    $594.99
    $544.99
  • On Sale
    Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Dedicated Saya Sheath

    Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Dedicated Saya Sheath

    $650.00
    $552.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chefs Knife SET Kengata Gyuto - Kengata Santoku - Kiritsuke Yanagiba 270

    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Kengata Gyuto - Kengata Santoku - Kiritsuke Yanagiba 270)

    $525.99
    $428.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chefs Knife SET Gyuto210-Slicer-Nakiri-Petty150-Kengata Gyuto

    Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Gyuto210-Slicer-Nakiri-Petty150-Kengata Gyuto)

    $867.99
    $686.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chefs Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle SAISEKI

    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [SAISEKI]

    $177.99
    $147.99
  • On Sale
    Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Urushi Lacquered Oak Handle

    Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Urushi Lacquered Oak Handle

    $742.99
    $662.99
  • Shigeki Tanaka 33-Layer R2SG2 Damascus Habakiri Japanese Chefs NakiriVegetable 165mm with Ebony Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Nakiri(Vegetable) 165mm with Ebony Handle

    $484.99
    $417.99
  • On Sale
    Shigeki Tanaka 33-Layer R2SG2 Damascus Harukaze Japanese Chefs Petty KnifeUtility 150mm with Walnut Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Petty Knife(Utility) 150mm with Walnut Handle

    $323.99
    $279.99
  • Shigeki Tanaka Aogami No.2 Damascus MB Japanese Chefs Gyuto Knife 270mm with Magnolia Wood Handle

    Shigeki Tanaka Aogami No.2 Damascus MB Japanese Chef's Gyuto Knife 270mm with Magnolia Wood Handle

    $635.99
    $580.99
  • Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chefs Kiritsuke-YanagibaSashimi 270mm

    Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm

    $719.99
    $639.99
  • Takeshi Saji R2SG2 Black Damascus DHW Japanese Chefs Gyuto Knife 210mm with White Antler Handle

    Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Gyuto Knife 210mm with White Antler Handle

    $705.99
    $619.99
  • On Sale
    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chefs Boning Knife 160mm

    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Boning Knife 160mm

    $192.99
    $166.99
  • On Sale
    Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chefs Gyuto Knife 180mm

    Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 180mm

    $584.99
    $551.99
  • Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Handle

    Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Handle

    $351.99
    $319.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

    $246.99
    $219.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Petty Knife(Utility) 150mm with Full Ebony Handle

    Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Petty Knife(Utility) 150mm with Full Ebony Handle

    $149.99
    $125.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chefs Gyuto Knife 240mm with Japanese Lacquered Oak Handle KOUSEKI

    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [KOUSEKI]

    $246.99
    $206.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chefs SlicerSujihiki 240mm with Japanese Lacquered Oak Handle SEIREN

    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [SEIREN]

    $208.99
    $173.99
  • Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chefs Gyuto Knife and Saya SET 180mm

    Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Gyuto Knife and Saya SET 180mm

    $503.99
    $451.99
  • Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chefs Vegetable Knife and Saya SET 160mm

    Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Vegetable Knife and Saya SET 160mm

    $430.99
    $380.99
  • Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Santoku Knife 180mm with Japanese Lacquered Gloss Oak Handle

    Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Santoku Knife 180mm with Japanese Lacquered Gloss Oak Handle

    $290.99
    $242.99
  • Shigeki Tanaka 33-Layer R2SG2 Damascus Harukaze Japanese Chefs Gyuto Knife 270mm with Walnut Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Gyuto Knife 270mm with Walnut Handle

    $624.99
    $540.99
  • On Sale
    Shigeki Tanaka Aogami No.2 Damascus MB Japanese Chefs SlicerSujihiki 270mm with Magnolia Wood Handle

    Shigeki Tanaka Aogami No.2 Damascus MB Japanese Chef's Slicer(Sujihiki) 270mm with Magnolia Wood Handle

    $650.99
    $592.99
  • On Sale
    Takeshi Saji Makie-Art R2SG2 Mirrored Damascus Japanese Chefs Gyuto Knife 240mm with Urushi Lacquered Saya and Handle FUJIN RAIJIN

    Takeshi Saji Makie-Art R2(SG2) Mirrored Damascus Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Saya and Handle FUJIN RAIJIN

    $2,507.99
    $2,331.99
  • On Sale
    Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chefs Bunka Knife 180mm with Blue Turquoise Handle

    Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Bunka Knife 180mm with Blue Turquoise Handle

    $1,003.99
    $913.99
  • On Sale
    Takeshi Saji R2SG2 Black Damascus IR Japanese Chefs Petty KnifeUtility 90mm with Desert Ironwood Handle

    Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Petty Knife(Utility) 90mm with Desert Ironwood Handle

    $446.99
    $389.99
  • Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chefs Petty KnifeUtility 130mm with Brown Antler Handle

    Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Petty Knife(Utility) 130mm with Brown Antler Handle

    $298.99
    $263.99
  • Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chefs Carving Fork 160mm

    Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Carving Fork 160mm

    $365.99
    $346.99
  • On Sale
    Yoshihiro Gingami No.3 Damascus Suminagashi G3SN Japanese Chefs YanagibaSashimi 270mm with Saya Sheath and Magnolia Wood Handle

    Yoshihiro Gingami No.3 Damascus Suminagashi G3SN Japanese Chef's Yanagiba(Sashimi) 270mm with Saya Sheath and Magnolia Wood Handle

    $747.99
    $640.99
  • Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chefs Gyuto Knife 210mm with Black-Ring Octagonal Handle

    Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chef's Gyuto Knife 210mm with Black-Ring Octagonal Handle

    $431.99
    $395.99
  • On Sale
    Kanetsune KC-460 Aogami No.2 Damascus Japanese Chefs Gyuto Knife 210mm

    Kanetsune KC-460 Aogami No.2 Damascus Japanese Chef's Gyuto Knife 210mm

    $363.99
    $305.99
  • On Sale
    Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chefs SlicerSujihiki 270mm

    Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Slicer(Sujihiki) 270mm

    $688.99
    $582.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chefs Knife SET Gyuto 210mm - Kiritsuke Yanagiba 270mm -Petty 150mm

    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Kiritsuke Yanagiba 270mm -Petty 150mm)

    $486.99
    $397.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chefs Knife SET Gyuto210-Slicer-Nakiri-Petty150-Santoku

    Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Gyuto210-Slicer-Nakiri-Petty150-Santoku)

    $858.99
    $679.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 240mm ABS Resin Handle [Wine-Tortoiseshell]

    Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 240mm ABS Resin Handle [Wine-Tortoiseshell]

    $238.99
    $198.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Nakiri(Vegetable) 160mm with Stabilized Hybrid Wood Handle [SUI]

    Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Nakiri(Vegetable) 160mm with Stabilized Hybrid Wood Handle [SUI]

    $253.99
    $214.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chefs NakiriVegetable 160mm with Japanese Lacquered Oak Handle SEIREN

    Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [SEIREN]

    $187.99
    $155.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Kengata-Gyuto Knife 190mm with Dodecagonal Mountain Cherry Handle

    Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Kengata-Gyuto Knife 190mm with Dodecagonal Mountain Cherry Handle

    $283.99
    $237.99
  • Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Gyuto Knife 240mm with Japanese Lacquered Gloss Oak Handle

    Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Gyuto Knife 240mm with Japanese Lacquered Gloss Oak Handle

    $383.99
    $320.99
  • Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Nakiri(Vegetable) 165mm with Japanese Lacquered Gloss Oak Handle

    Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Nakiri(Vegetable) 165mm with Japanese Lacquered Gloss Oak Handle

    $290.99
    $242.99
  • On Sale
    Shigeki Tanaka 33-Layer VG10 Damascus KYOKKO Japanese Chefs Petty KnifeUtility 150mm

    Shigeki Tanaka 33-Layer VG10 Damascus KYOKKO Japanese Chef's Petty Knife(Utility) 150mm

    $296.99
    $254.99
  • Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Gyuto Knife 180mm

    Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Gyuto Knife 180mm

    $458.99
    $424.99
  • On Sale
    Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chefs Santoku Knife 180mm with Red Turquoise Handle

    Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chef's Santoku Knife 180mm with Red Turquoise Handle

    $922.99
    $833.99
  • Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Gyuto Knife 210mm with Brown Antler Handle

    Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Gyuto Knife 210mm with Brown Antler Handle

    $735.99
    $649.99
  • Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Nakiri(Vegetable) 170mm with Brown Antler Handle

    Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Nakiri(Vegetable) 170mm with Brown Antler Handle

    $679.99
    $606.99
  • On Sale
    Takeshi Saji R2SG2 Black Damascus IR Japanese Chefs NakiriVegetable 170mm with Desert Ironwood Handle

    Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Nakiri(Vegetable) 170mm with Desert Ironwood Handle

    $646.99
    $573.99
  • Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chefs Santoku Knife 180mm with Brown Antler Handle

    Takeshi Saji VG10 Mirror Hammered Damascus DHM Japanese Chef's Santoku Knife 180mm with Brown Antler Handle

    $422.99
    $371.99
  • Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chefs Bunka Knife 180mm with Black Micarta Handle

    Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Bunka Knife 180mm with Black Micarta Handle

    $473.99
    $422.99
  • On Sale
    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chefs Gyuto Knife 210mm

    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 210mm

    $237.99
    $205.99
  • On Sale
    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chefs NakiriVegetable 180mm

    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Nakiri(Vegetable) 180mm

    $205.99
    $177.99
  • On Sale
    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chefs Petty KnifeUtility 120mm

    Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Petty Knife(Utility) 120mm

    $158.99
    $137.99
  • Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chefs Bunka Knife 170mm with Black-Ring Octagonal Handle

    Yoshimi Kato 63 Layer VG10 Black Damascus RS8 Japanese Chef's Bunka Knife 170mm with Black-Ring Octagonal Handle

    $351.99
    $321.99
  • Kanetsune KC-400 White Steel 11-Layer Damascus Japanese Chefs Deba Knife 210mm

    Kanetsune KC-400 White Steel 11-Layer Damascus Japanese Chef's Deba Knife 210mm

    $490.99
    $419.99
  • On Sale
    Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chefs YanagibaSashimi 210mm

    Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chef's Yanagiba(Sashimi) 210mm

    $198.99
    $174.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Bunka Knife 170mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Bunka Knife 170mm with Urushi Lacquered Oak Handle

    $335.99
    $300.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Nakiri(Vegetable) 170mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Nakiri(Vegetable) 170mm with Urushi Lacquered Oak Handle

    $285.99
    $253.99
  • On Sale
    Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

    Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Rosewood Handle

    $337.99
    $293.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Kengata-Gyuto Knife 190mm with Full Ebony Handle

    Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Kengata-Gyuto Knife 190mm with Full Ebony Handle

    $204.99
    $171.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chefs Knife SET in Gift Box Kengata-Gyuto 190mm - Petty 150mm - Attache Case

    Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET in Gift Box (Kengata-Gyuto 190mm - Petty 150mm - Attache Case)

    $318.99
    $261.99
  • Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chefs Gyuto Knife and Saya SET 240mm

    Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Gyuto Knife and Saya SET 240mm

    $546.99
  • On Sale
    Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 210mm ABS Resin Handle [Blue-Tortoiseshell]

    Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 210mm ABS Resin Handle [Blue-Tortoiseshell]

    $189.99
    $157.99
  • Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chefs Gyuto Knife 180mm

    Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Gyuto Knife 180mm

    $237.99
    $205.99
  • Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chefs Gyuto Knife 210mm

    Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Gyuto Knife 210mm

    $265.99
    $231.99
  • On Sale
    Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

    Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

    $1,629.99
    $1,353.99
  • Shigeki Tanaka 33-Layer R2SG2 Damascus Harukaze Japanese Chefs SlicerSujihiki 270mm with Walnut Handle

    Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Slicer(Sujihiki) 270mm with Walnut Handle

    $624.99
    $540.99


Recommended Damascus Blades


(1) Damascus Hammered Texture


(2) High-Density Damascus


(3) Japanese Traditional Style Blade Damascus


(4) Damascus & Stylish Feature

 


Mysterious History of Damascus Knives

(1) Outline

Damascus steel was said first developed and used in Ancient South India and the Indian steelmaking technology was superior and was spread to Middle East. And the steel was highly esteemed and the blade was passed down by dynastic hidden treasure. But today, the original method of producing Damascus steel is not known or lost. Despite this, beautiful Damascus texture has successfully been reproduced by using the latest forging technology, process and materials that might be different from the Indian original one.

Especially Japan has developed its own excellent manufacturing method in forging of Katana (or Swords) and Kitchen knives (or Sushi knives), and it was successfully applied to the extraordinary sharp and beautiful Damascus blades. Therefore we’d be more than happy to introduce these Damascus knives made in Japan.


(2) Mysterious History in India

“Damascus”, also known as “Wootz”, is the name of steel material with a wooden pattern and is thought to have originated from the Ancient India. It’s also perceived as one of the materials used to make a strong sword. As much of its manufacturing method haven’t been uncovered completely, it is sometimes associated with something legendary or mysterious.

watered-pattern-on-sword-blade1.iran.jpg
Close-up of an 18th-century Persian-forged Damascus steel sword[1]


(3) When did Damascus steel appeared for the first time?

There is a huge iron pillar called “iron pillar of Delhi” in India, which is allegedly made of Damascus steel. It is believed to have been established in third or fourth century B.C. Based on this, it should be correct to assume that Damascus steel itself had begun to appear earlier than that period. This Damascus steel had been famous for its unique and distinct pattern appeared on its surface and rust-proof nature.

A scientific research carried out on the “iron pillar of Delhi” unveiled a surprising fact – it is made of forging steel! (not alloy steel).

iron-pillar-of-delhi.jpg
Iron pillar of Delhi [2]

The Indian steel manufacturing method has been appreciated since a very long time ago. Round chisels made of steel and another steel objects were unearthed in the old graves close to Wurre Gaon in Kamptee, which is thought to have been made around 1500 B.C (some estimate around 600 B.C). It means that these steel objects had already been manufactured a couple of centuries before the period when “iron pillar of Delhi” was established.

“Damascus steel” was known as appropriate for a blade not for a pillar. The following are examples often cited to signify quality and sharpness of Damascus blade: “If a silk scarf drops on a Damascus blade with its edge up, the scarf will be cut into two pieces in a second due only to its weight.” “Damascus blades are never chipped even if they are used to cut iron armor.” “It’s so resilient as if it were a willow branch. It won’t break even if it’s bended. It takes only a second for it to go back to its original state – release a blade, and you will notice that it immediately goes back to the same as it was again.”

All of them sounds a bit exaggerated but describe exactly what “Damascus steel” is all about. Not only its quality as blade but also its mystery - its strength, unique pattern on its surface and rust-proof property- are the main reasons to make the above examples sound plausible.

In the Crusader period, Damascus swords attained an unparalleled reputation and had been passed down as an heirloom of royal families. Also, the Crusaders were proud of having a Damascus sword. The recent study found that the secret to a sharp, rust-proof and resilient feature of Damascus blade lies in the manufacturing process where its specific pattern is formed.

damascus-bladesmith.jpg
A bladesmith from Damascus[3]

Damascus steel were so famous that was often exported to neighboring countries from India whereas its manufacturing method had not been communicated at all. It is said that the manufacturing method was only passed down from father to son, therefore, there was only a limited number of people well versed in making the steel. Before long, guns appeared and gradually took the place of Damascus steel. The manufacturing method of Damascus steel came to an end 200 years ago, which makes it extremely hard for us now to reproduce the method entirely.


(4) Damascus kitchen knives in the current era

“Damascus steel” currently used for a high-end hocho knife is laminate material, which is forged with multi-layered different steels and has a similar pattern to the one surfaced when Wootz steel is forged. Currently, layered materials with hard core material inserted in-between are forged and ground to make a Damascus knife. In its structure, hard and fragile core material is surrounded and protected by sticky and hard-to-tarnished layered materials, which makes Damascus knife not only very sharp, durable and rust proof but also look beautiful in design.

For this reason, manufacturing a knife with a beautiful Damascus pattern has become very popular recently. In addition to that, Japonesque design, historical sword manufacturing technology and Japanese traditional craftmanship has added intriguing flavor to a Damascus knife and made it all the more popular around the world.

References
[1],[3] Wikipedia : Damascus steel
[2] Wikipedia : Iron pillar of Delhi