Masamoto Magnolia Saya Sheath for 240mm Chef Knife(Gyuto) Western-Handle

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Honesuki(Boning) 145mm

Misono MV Stainless Steel Japanese Chef's Sakimaru-Honesuki(Boning) 145mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Petty Knife(Utility) 120mm

Sakai Kikumori (White No.2 steel) Japanese Chef's Deba Knife 135mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Petty Knife(Utility) 180mm

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Santoku Knife 180mm with White Antler Handle

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Slicer(Sujihiki) 240mm with White Antler Handle

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 240mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Santoku Knife 170mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Santoku Knife 170mm with Japanese Lacquered Oak Handle [YAKIURUSHI]

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Santoku Knife and Saya SET 180mm

Sakai Takayuki Aoniko Blue 2 Steel Mirror Finish Japanese Chef's Deba Knife 180mm

Sakai Takayuki Grand Chef Japanese-style Chef's Gyuto Knife 300mm

Sakai Takayuki Grand Chef SP Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki HANAFUBUKI Ginsan Damascus Japanese Sakura Engraved Kengata-Yanagiba(Sashimi) 270mm with Wenge Handle and Saya Sheath

Sakai Takayuki Honyaki VG10 Stainless Dragon Genbu Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 195mm

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [KOUSEKI]

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath

Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 300mm Kincha with Saya Sheath

Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 330mm Akebono with Saya Sheath

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 165mm

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Gyuto Knife 240mm with Desert Ironwood Handle

Sugimoto Chrome-Molybdenum Stainless Steel Japanese Chef's Gyuto Knife 210mm

Takayuki Iwai Aogami Super Clad Kurouchi RS Japanese Chef's Gyuto Knife 210mm

Takeshi Saji R2 Mirror Hammered KRN Japanese Chef's Nakiri(Vegetable) 170mm with Karin Lump Handle

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Paring Knife 90mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Slicer(Sujihiki) 270mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Gyuto Knife 210mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Petty Knife(Utility) 120mm

Tetsugi High-Carbon Molybdenum Stainless Hammered Japanese Chef's Bunka Knife 190mm

Tetsugi High-Carbon Molybdenum Stainless Hammered Japanese Chef's Nakiri(Vegetable) 175mm

Tojiro (FUJITORA) MV 2Layer Stainless Elastomer Japanese Chef's Deba Knife 180mm

Tojiro Japanese-Style Shirogami White Steel Chef's Takohiki(Sashimi) 240mm

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Usuba(Vegetable) 195mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Yanagiba(Sashimi) 210mm with Magnolia Wood Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Slicer(Sujihiki) 270mm with Brown-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8H Japanese Chef's Nakiri(Vegetable) 165mm with Brown-Ring Octagonal Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 195mm

[Left Handed] Magnolia Saya Sheath for 180mm Deba Knife

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Gyuto Knife 240mm

[Left Handed] Sakai Takayuki Grand Chef Kiritsuke Japanese Chef's Yanagiba(Sashimi) 260mm

Brieto-M11PRO MV Stainless European Japanese Chef's Salmon Slicer 320mm

Brieto-M11PRO MV Stainless Japanese Chef's Yanagiba(Sashimi) 270mm

Daisuke Nishida Shirogami No.1 Kurouchi CHR Japanese Chef's Aji-Kiri 110mm with Cherry Round Handle

FOREVER Silver Antibacterial High Density Ceramic Japanese Chef's Gyuto Knife 180mm

FOREVER Cherry Sakura Cera High Density Ceramic Japanese Chef's Gyuto Knife 160mm White

Kei Kobayashi R2 Damascus Special Finished CS Japanese Chef's Nakiri(Vegetable) 165mm Black with Red Lacquered Wood Handle

Kei Kobayashi R2 Damascus Special Finished RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Octagonal Handle

Made-in-Japan Miki Blacksmith Bamboo Knife Stand Knife Block for 270mm (10.6 inch) Knife Blades

Made-in-Japan Sakai Takayuki Designer Wood Knife Tower Rack for 3 Knives [Cypress Hinoki]

Magnolia Saya Sheath [with Ebony Pin] for 180mm Wide Bunka Knife

Magnolia Saya Sheath for 150mm Wa-Honesuki(Boning)

Masahiro MV Stainless (Honyaki) Japanese Chef's Gyuto Knife 210mm

Masamoto HC Japanese Virgin Carbon Steel Chef's Gyuto Knife 180mm HC5018

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Ai-Deba Knife 210mm KS2421

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Usuba(Vegetable) 195mm KS0619

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Gyuto Knife 240mm

Misono MV Stainless Dimples(Salmon) Japanese Chef's Santoku Knife 180mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Gyuto Knife 180mm

Sakai Jikko Japanese Steel Hand-Finished Chef's Honesuki(Boning) 150mm

Sakai Jikko Special Kasumi Japanese Chef's Peeling Knife 180mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Slicer(Sujihiki) 270mm

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Gyuto Knife 240mm with White Antler Handle

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [YAKIURUSHI]

Sakai Takayuki 63-Layer Damascus Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki Aoniko Blue 2 Steel Mirror Finish Japanese Chef's Deba Knife 165mm

Sakai Takayuki Grand Chef Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki INOX Japanese-style Chef's Usuba(Vegetable) 165mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 240mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 150mm