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Latest Information from Official Newsletter 2024-07-30(Post)
Sakai Takayuki Gorgeous RIO Handle VG10 Damascus Chef Knives We're pleased to introduce Sakai Takayuki 33 Layered Damascus Knife Series with RIO Gorgeous Lacquered Handle. Th ...
How to Sharpen a Knife Rightly(Post)1. How to Sharpen Double-edged Knives In most cases, kitchen knives can successfully be re-sharpened. Do you like to try that for razor-sharpness ? We recommend to sharpen your knife wi ...
Left Handed Kitchen Knives(Page)Left-Handed Knives Feature on LEFT handed kitchen knives If you're looking for a LEFT-handed Japanese kitchen knife, this page offers you our top recommendations which make cutting easy and e ...
Aogami (Blue Paper) Steel Knives(Page)Blue Paper (Aogami) Steel Knives Blue Paper Steel (“Aoko” or “Aogami” in Japanese) has a high level of stickiness and abrasion resistance thanks to chromium and tungste ...
Damascus Kitchen Knives(Page)Damascus Kitchen Chef Knives Damascus knife gives off a mystique from its own elegant pattern, toughness, and durability. Please imagine that your kitchen knives have more aesthetic appeal as ...
Honyaki Knives(Page)Honyaki Knives Feature on HONYAKI Japanese kitchen knives Honyaki knives are forged solely from one material: high-carbon steel (called “Hagane”). Generally the Hagane is White st ...
Japanese Chef Knife (Sashimi Knives)(Page) Knife Purposes & Types(Page)Knife Purposes & Types (1) Select the way to reach your best knife What are you looking for? Please click one of the following pictures to approach your preference.
FAQ(Page)FAQ (Q&A) Here you will find the answers to the most common questions that we have received. Q. How may I order and make a payment? A. If you'd like to order items, please follow ...